Cooking sensor function
en
29
Pasta and cereals
Temperature in °C
Total cooking time from signal tone
(mins)
Pastry parcels and filled dumplings
2
100
6-15
Cooking in a pressure cooker
Rice in a pressure cooker
3
115
5-8
1
Pre-heat and cook with the lid on. Add the food after the signal tone.
2
Stir regularly.
3
Add the food right at the beginning.
Soups
Temperature in °C
Total cooking time from signal tone
(mins)
Poaching
Instant cream soups
1
90
10-15
Boiling
Home-made broths
2
100
60-90
Instant soups
1
100
5-10
Cooking in a pressure cooker
Home-made broths in a pressure
cooker
2
115
20-30
1
Stir regularly.
2
Add the food right at the beginning.
Desserts
Temperature in °C
Total cooking time from signal tone
(mins)
Poaching
Rice pudding
1
85
40-50
Porridge
1
85
10-15
Chocolate pudding
1
85
3-5
Boiling
Compote
2
100
15-25
Fry with a large amount of oil
Deep-frying jam-filled doughnuts
3
160
5-10
Deep-frying doughnuts
3
160
5-10
Deep-frying buñuelos
3
160
5-10
1
Stir regularly.
2
Add the food right at the beginning.
3
Heat the oil with the lid on. Fry one portion after the other without the lid on.
Frozen products
Temperature in °C
Total cooking time from signal tone
(mins)
Keeping warm, heating
Vegetables in cream sauce
1
70
15-20
Boiling
Green beans
2
100
15-30
Fry with a large amount of oil
Deep-frying French fries
3
180
4-8
1
Stir regularly.
2
Pre-heat and cook with the lid on. Add the food after the signal tone.
3
Heat the oil with the lid on. Fry one portion after the other without the lid on.
Miscellaneous
Temperature in °C
Total cooking time from signal tone
(mins)
Keeping warm, heating
1
Add the food right at the beginning.
