Fisher & Paykel OR30SDE6 Series, Руководство пользователя

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19
OVEN FUNCTIONS
this is not a cooking function
y
Gentle heat is generated from the upper and lower elements.
y
Provides the optimum warm and draft-free environment for proving
yeast dough.
y
This method provides a faster proof time than at room temperature.
y
To prevent overproofing we recommend you check the dough every
30mins.
Proving dough
1
Place dough in a lightly oiled bowl and cover with plastic wrap
and/or a clean damp cloth.
2
Position the bowl in the center of the oven.
3
Select Rapid Proof function.
this is not a cooking function
y
Self Clean takes care of the mess and grime that is traditionally
associated with oven cleaning.
y
There are two Self-Clean cycles available:
y
Standard clean (which takes a minimum of 4 hours) for normal to
heavy cleaning
y
Light clean (which takes a minimum of 3 hours) for lightly soiled
ovens
y
Always clean the inner door glass pane first.
y
See ‘Using the Self Clean function’ for details.
RAPID PROOF
SELF CLEAN
GFX DIAL OR CON OVEN PYRO UL
1 KDM 19/06/17 Released for prototype only LEP
1 576636 1:1 1/1
1. REFER F&P DRAWING No. 578509 FOR PART FILE
2. ALL ARTWORK MUST BE APPROVED PRIOR TO MANUFACTURE
Graphics location:
3mm
5mm
Graphics to be PRINTED:
(PANTONE 440)
GFX DIAL OR CON OVEN PYRO UL
1 KDM 19/06/17 Released for prototype only LEP
1 576636 1:1 1/1
1. REFER F&P DRAWING No. 578509 FOR PART FILE
2. ALL ARTWORK MUST BE APPROVED PRIOR TO MANUFACTURE
Graphics location:
3mm
5mm
Graphics to be PRINTED:
(PANTONE 440)