25
COOKING CHARTS
FOOD
SHELVES
RECOMMENDED
MODE
SHELF
POSITIONS
TEMP (°F)
TEMP (°C)
TIME (MINS)
Beef
Steak
Rare
Single
Maxi Broil
6 or 7
HI
HI
8 – 10
Medium
Single
Maxi Broil
6 or 7
HI
HI
10 – 15
Hamburger
(ground – patties)
Single
Maxi Broil
6 or 7
HI
HI
12 – 15
Meatballs
(ground)
Single
Maxi Broil
6 or 7
HI
HI
12 – 15
Lamb Chops
Medium
Single
Maxi Broil
6 or 7
HI
HI
15 – 20
Well done
Single
Maxi Broil
6 or 7
HI
HI
20 – 25
Pork
Chops (well done)
Single
Maxi Broil
6 or 7
HI
HI
15 – 20
Ham steak
Single
Maxi Broil
6 or 7
HI
HI
15 – 20
Bacon
Single
Maxi Broil
6 or 7
HI
HI
4 – 7
Sausages
Maxi Broil
6 or 7
HI
HI
10 – 15
Chicken
Boneless pieces
Single
Aero Broil
4 or 5
350
175
30 – 40
Bone In Pieces
Single
Aero Broil
4 or 5
350
175
40 – 50
Fish
Fillets
Single
Aero Broil
5 or 6
390 – 430
200 – 220
8 – 12
Whole
Single
Aero Broil
5 or 6
390 – 430
200 – 220
15 – 20
Vegetables
Sliced
Single
Maxi Broil
5 or 6
HI
HI
8 – 12
Содержание OR30SDE6 Series
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