2
Table of Contents
Introduction ................................................................... 2
Product Description/Features ....................................... 2
Specifications ............................................................... 2
Dimensions & Utility Connections ................................ 4
Installation ..................................................................... 5
Operating Procedures................................................... 7
Service .......................................................................... 8
Brewer Parts ............................................................... 13
Troubleshooting .......................................................... 20
Introduction
This manual applies only to CBS-5000H 1½ gallon and 2 gallon series brewers manufactured after 2006
The 1gallon CBS-51H10 was discontinued in 2010. The steam powered option was discontinued in 2011
Refer to User’s Guide # P102 CBS-51H10 one gallon versions and for steam powered versions.
Refer to User’s Guide # P004 for mercury relay versions.
Product Description/Features
CBS-51H15 - Single 1.5 Gallon
Coffee Brewer
CBS-52H15 - Twin 1.5 Gallon
Coffee Brewer
CBS-52H20 - Twin 2.0 Gallon
Coffee Brewer
•
Thermal, portable, beverage dispensers
•
Optional Features:
•
Stainless steel, gourmet size brew baskets
•
Export voltage
•
Brew basket double safety locks
•
3.0 liter airpots, with stands,
•
Open type, leak free dispense system
•
Half batch brewing capability
*
•
Fully automatic, with electronic temperature control
•
Iced tea brewing capability
*
•
Two level tank drain system
•
Total serviceability from the front
*
Can be added at any time.
Specifications
Brew Volume: CBS-51H15 & CBS-52H15 CBS-52H20
Temperature:
Full Batch 1 ½ gal. (5.7 lit.) 2 gal. (7.6 lit.)
205
°
F inside water tank (at sea level)
Half Batch ½ gal. ¾ gal. (2.8 lit.) 1 gal. (3.8 lit.)
195
°
F
±
5
°
at sprayhead
Brew Time: CBS-51H15 & 52H15 CBS-52H20
Bypass Range:
0 to 33%
Full Batcn. 4 - 4 ½ min. 5 ½ - 6 min.
(factory set at 0% unless specified)
Half Batch 2 - 2 ¼ min. 2 ¾ - 3 min.
(Allow an extra 2-4 minutes for coffee to finish dripping)
Coffee Filter Size: CBS-51H15, CBS-52H15, & CBS-52H20
Water Requirements:
20-75 psig
15” X 5 ½ ” – standard
13” X 5” – optional half batch
CBS-51H ½ gpm
CBS-52H 1 ¼ gpm
Weights and Capacities
Brewer
Model
Weight
(empty)
Water tank
Capacity & Weight.
Weight
(filled)
Dispenser
Weight, ea.
Dispenser
Filled, ea..
Total Weight Brewer &
Dispensers, Filled
CBS-51H15
55 lbs.
3.7 gal.
31 lbs.
86 lbs.
8.5 lbs.
21 lbs.
107 lbs.
CBS-52H15
82 lbs.
7.6 gal.
63 lbs.
145 lbs.
8.5 lbs.
21 lbs.
187 lbs.
CBS-52H20
87 lbs.
7.6 gal.
63 lbs.
150 lbs.
10 lbs.
26.6 lbs.
203.2 lbs.
Содержание CBS-5000H Series
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