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PAELLA PAN

Thank you for choosing Fagor America Specialty Cookware!

Fagor’s Stainless Steel Paella Pan is the ultimate pan for making the traditional Mediterranean Paella
Rice Dish. It provides an ample amount of cooking surface for spectacular results. In addition to this,
the pan is also excellent for cooking any other rice or sautéed dish. The elegant design and shape are
perfect for serving at the table as well as cooking.

It is crafted from brushed stainless steel with reinforced riveted handles. It has an aluminum sandwich
bottom for even heat distribution, and it will work on all kinds of cooking surfaces: gas, electric,
ceramic and even induction.

C

ARE

AND

M

AINTENANCE

:

Do not use metal or sharp-edged utensils which might scratch the nonstick surface.

Although this cookware is dishwasher safe, we recommend that you remove the unit from the
dishwasher prior to the drying cycle and towel dry so that watermarks are not left on the surface.

Avoid sliding or dragging the pan over the glass surface of your ceramic or induction cooktop, as
scratches may result.

This cookware is intended for household use only.

S

AFETY

I

NSTRUCTIONS

:

• Never leave children unattended in the kitchen while food is cooking. Keep small children away

from hot surfaces.

• Never leave an empty pan on a hot burner. An unattended, empty pan on a hot burner can get

extremely hot, which can cause personal injury and/or property damage

• Never attempt to use this cookware in a microwave.

• We recommend you use potholders to move the pan during or after cooking, as the handles might

be hot.

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Содержание Paella Pan

Страница 1: ...s Reserved PO Box 94 Lyndhurst NJ 07071 www fagoramerica com 1 800 207 0806 FAGOR s Commercial specialty cookware line includes 15 paella pan 8 tapas pan set 8qt and 12qt multipot Vegetable asparagus steamer 4 cup egg poacher 4 cup multipan Double boiler with steamer insert ...

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Страница 3: ... Do not use metal or sharp edged utensils which might scratch the nonstick surface Although this cookware is dishwasher safe we recommend that you remove the unit from the dishwasher prior to the drying cycle and towel dry so that watermarks are not left on the surface Avoid sliding or dragging the pan over the glass surface of your ceramic or induction cooktop as scratches may result This cookwar...

Страница 4: ...frán is somewhat hard to find and can be expensive but is worth getting if you plan to make an authentic paella dish It gives the rice a yellow coloring and adds the true essence of authentic paella flavor However as an alternative you can often find rice pre packaged with saffron which is much more economical than buying the saffron by itself Preparing Clams Mussels When using shellfish such as c...

Страница 5: ...nd bake for 2 additional minutes Serve immediately Classic Paella Ingredients 1 5 lb lobster cooked 1 lb shrimp 1 doz or more small clams 1 qt mussels 1 5 lb chicken 1 tsp oregano 1 tsp peppercorns 1 clove garlic peeled 1 1 2 tsp salt 6 tbs olive oil 1 tsp vinegar 2 oz ham cut in thin strips 1 chorizo hot Spanish sausage sliced 1 oz salt pork finely chopped 1 onion peeled and chopped 1 green peppe...

Страница 6: ... and garlic Cook until slightly softened keeping the heat high Stir in split peas snow peas and artichokes cook for 3 minutes Add tomatoes and parsley cook 1 minute then mix in paprika Stir in rice and coat well with pan mixture Pour in hot broth and bring to a boil boil for 5 minutes stirring occasionally Transfer mix to oven and cook uncovered for 10 15 minutes Remove from oven and cover with fo...

Страница 7: ...15 minutes Remove from oven cover with foil and let sit for 5 minutes Mixed Vegetables Paella Ingredients 1 medium zucchini cut in 1 2 inch crosswise slices and quartered 2 cups well washed and dried spinach leaves 2 medium red bell peppers finely chopped 4 tsp finely chopped hot red or green pepper 6 frozen artichoke hearts quartered 2 3 cup frozen lima beans 6 large shitake mushrooms about 1 2 l...

Страница 8: ...t aside Sprinkle salt over the chicken pork squid monkfish and shrimp in their shells Preheat oven to 400 F Pour broth into a pot and keep hot over lowest heat Heat 6 tbs of the oil in the paella pan Briefly sauté the shrimp over high heat and remove to a warm platter they should not be fully cooked Add pork monkfish and chorizo to the paella pan cook for 2 minutes and add to platter with shrimp A...

Страница 9: ...om temperature Combine clam juice with wine lemon juice saffron thyme and rosemary Keep hot over low flame Preheat oven to 400 F Heat oil in the paella pan Sauté scallops over high heat for about 1 minute then remove from pan and place on a platter should not be fully cooked Lower the heat add the shallots to the paella pan and cook for 1 minute Stir in the mushrooms 2 tbs of parsley ham and sauté...

Страница 10: ... to a boil Steam clams and mussels on a rack over boiling water until they open 4 or 5 minutes for mussels and 5 to 10 minutes for clams Set them aside discarding any that do not open Strain broth through a fine mesh strainer Reserve To cook the rice and shellfish preheat oven to 350 oF In a medium skillet heat oil add squid rings and tentacles Saute for 2 or 3 minutes stirring Add sauteed squid a...

Страница 11: ...reheat oven to 400 F Sprinkle the monkfish grouper squid and shrimp with sea salt and let stand aside for 10 minutes at room temperature In a food processor mix the parsley garlic thyme stir in the paprika and a bit of water if necessary to form a paste consistency Heat olive oil in paella pan quickly sauté the monkfish grouper squid and shrimp for 1 2 minutes should not be fully cooked Remove sea...

Страница 12: ...DEX Cajun Paella 4 Chicken Seafood Paella 6 Classic Paella 3 Mixed Vegetables Paella 5 Mushroom Scallop Paella 7 Pork Paella 5 Savory Seafood Paella 9 Shellfish Paella 8 Traditional Paella 3 Valencia Style Paella 4 ...

Страница 13: ...ilice utensilios de metal o con bordes cortantes en la paellera podría rallar el fondo Aunque se puede lavar en el lavavajillas recomendamos sacar la paellera antes del ciclo de secado y secarlo con un trapo para evitar que queden manchas de agua sobre la superficie Procure no arrastrar la paellera sobre cocinas con superficie de cristal Vitro o inducción para evitar rallarlas Esta paellera es par...

Страница 14: ... los camarones Cortar el pollo en cubitos pequeños Limpiar las conchas de almejas y mejillones frotándolas y tirar las que estén abiertas Cocinar Cubrir la paellera con un poco de aceite de oliva Calentar la paellera durante un minuto a fuego medio alto Saltear la cebolla durante 2 3 minutos o hasta que se dore ligeramente Añadir el arroz saltearlo hasta que se dore Revolver frecuentemente para qu...

Страница 15: ...itar los nervios de los camarones Limpiar los mejillones y almejas frotando la concha Cortar el pollo en trozos medianos para servir Cocinar Combinar el orégano granos de mostaza ajo sal dos cucharadas de aceite de oliva y el vinagre y triturarlo en un mortero Embadurnar el pollo con la mezcla Calentar el resto del aceite en la paellera y dorar el pollo ligeramente a fuego medio Añadir jamón chori...

Страница 16: ... 8 cucharadas de aceite de oliva 2 pimientos verdes italianos grandes 1 cebolla mediana picada fina 8 dientes de ajo picados 1 2 libra de arvejas 1 2 libra de arvejas blancas o chícharos 4 corazones de alcachofas congelados en cuartos 2 tomates medianos picados finos 2 cucharadas de perejil picado 1 cucharadita de pimentón molido 3 tazas de arroz importado del tipo español o arborio de grano corto...

Страница 17: ...lado Para preparar el arroz y las almejas En una olla grande hervir casi 1 2 taza de agua Sobre una rejilla en agua hirviendo poner al vapor las almejas y los mejillones hasta que se abran 4 ó 5 minutos para los mejillones y 5 a 10 minutos para las almejas Dejarlos a un lado tirar lo que estén abiertos Colar el caldo por un colador fino Reservar Para cocinar el arroz y el marisco precaliente el ho...

Страница 18: ... y revuelva el azafrán Precaliente el horno a 400 ºF Rocíe con sal de mar el rape el mero los calamares y los camarones y déjelos reposar durante 10 minutos a temperatura ambiente En un procesador de alimentos mezcle el perejil el ajo y el tomillo revuélvalo con el pimentón molido y un poco de agua si fuera necesario para hacer una pasta consistente Caliente el aceite de oliva en la paellera salte...

Страница 19: ...aurel Déjelo marinar durante varias horas en la nevera Combine el caldo con el azafrán en una olla y manténgalo caliente en la llama más baja Precaliente el horno a 400 ºF Caliente el aceite en la paellera Saltee los pimientos rojo y verde a fuego medio alto hasta que se ablanden ligeramente Añada el cerdo y continúe cocinando hasta que empiece a opacarse no se debe cocinar completamente Añada el ...

Страница 20: ...era necesario y déjelo aparte Eche sal sobre el pollo el cerdo los calamares el rape y los camarones con cáscara Precaliente el horno a 400 ºF Eche el caldo en una olla y manténgalo caliente al fuego más bajo Caliente 6 cucharadas de aceite de oliva en la paellera Saltee brevemente los camarones sobre fuego alto y póngalos sobre un plato tibio no deberían estar completamente hechos Añada el cerdo ...

Страница 21: ...ido 2 cucharadas de perejil picado 3 tazas de arroz importado del tipo español o arborio de grano corto sal kosher o de mar al gusto 1 2 libra de arvejas blancas o chícharos Instrucciones Mezcle en un tazón grande el calabacín las espinacas los chiles verdes y rojos las alcachofas las habas los champiñones las arvejas y los cebollinos En una olla ponga el caldo y el azafrán y mantenga caliente a f...

Страница 22: ... reposar a temperatura ambiente Mezcle el jugo de almejas con el vino jugo de limón azafrán tomillo y romero Manténgalo caliente a fuego lento Precaliente el horno a 400 ºF Caliente el aceite en la paellera Saltee las vieiras sobre fuego alto durante 1 minuto luego quítelo de la paellera y colóquelos en un plato no deberían estar totalmente cocinados Baje el fuego añada los cebollines a la paeller...

Страница 23: ...casera 12 Paella de cerdo 17 Paella de champiñones y vieiras 20 Paella de mariscos 15 Paella de pescado y mariscos 16 Paella de pollo y marisco 18 Paella de vegetales 19 Paella estilo cajun 14 Paella típica 13 Paella valenciana 14 ...

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Страница 25: ... resulting from accident damage suffered in transit mis use or negligence including overheating and boiling dry normal wear and tear such as scratches dulling of the polish or staining etc and repairs or manipulations carried out by unauthorized or non qualified personnel If repairs become necessary during the warranty period please return the unit postage pre paid to Fagor America Inc Service Dep...

Страница 26: ...Fagor America Inc PO Box 94 Lyndhurst NJ 07071 ...

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