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Smoking

The smoke created by the fire wraps around

the stone oven and pours into the smoker

oven, delivering an amazing smoke flavor

directly to your food! Control the smoke

flavor of your food by following these tips:

• Decide what wood to use

Use table below to choose the right wood.

• Build the fire and heat the smoker oven

Avoid charcoal fuel with food in the smoker
oven.

• Control the smoke with the Chimney

Illustration to the right

• Place a water pan in the smoker oven

Always keep a water pan on the rack below
your food. This adds humidity and helps
regulate the temperature.

• Maintain smoking temperature

Make sure not to add too much fuel.

• Monitor your food’s temperature

Keep tabs on your food with a long probe

thermometer and remove it when directed by

your recipe.

Hint

: Soak wood chips for about an hour and

then add them to your fire for an even more

intense smoke flavor

Mild Flavor

Medium Flavor Heavy Flavor

Peach

White Oak

Mesquite

Apple

Cherry

Red Oak

Pecan

Hickory

Blackjack Oak

Experiment with different woods to find your personal

favorite. Always use well-seasoned wood. Green or fresh

wood can turn food black and impart a bitter taste.

Always keep the smoker oven door closed to prevent loss

of heat and smoke. Add wood as necessary to maintain

the proper cooking temperature.

When the Chimney is shut

(or partially closed)

smoke is held in the smoker oven. When the

Chimney is open, smoke is allowed to pass

through the smoker oven. Adjust the chimney

to deliver the right amount of smoke for what

you are cooking.

New Recipes and Ideas

We are constantly finding

new

ways to

use this amazing Wood-Fired Pizza Oven

& Smoker. For

videos

recipes

, and more

information

please visit us at

http://www.

ecoque.com

Also Visit t

he EcoQue You Tube Channel where

you will find a collection of Videos on the Wood

Oven

Assembly,

Making Pizza,

Smoking

Planking:

https://www.youtube.com/user/EcoQue

ECO-710

page

Содержание ECO-71010

Страница 1: ...ECO 71010 STPK ECO 71010 DLX Read All Safety and Operating Instructions thoroughly before use Wood Fired Pizza Oven Smoker w Cover Assembly Operation Manual BAKE SMOKE ROAST GRILL 71010 MAN01 88 6 in 225 cm 68 in 173 cm 33 9 in 86 cm 30 3 in 77 cm ...

Страница 2: ...d or gas fire starters Always refer to ecoque com for a list of fire starters recommended for this appliance Do not leave this appliance unattended around minors or pets Use extreme caution when appliance is hot Improper handling can result in burns and or fire Wait until appliance is cool before moving Do not use accessories in a manner other than specifically stated by an official instruction ma...

Страница 3: ...l brakes By product from the combustion of charcoal and other fuels are known by the State of California to cause cancer birth defects or other reproductiveharm Edges are sharp and can cause cuts or lacerations Handle appliance components with care and never swipe any part of your body across an edge corner or side of this appliance Assembly of this appliance requires two people Do not attempt ass...

Страница 4: ... be alarmed if the door thermometers read significantly above ambient temperature We recommend using a digital thermometer for much more accuracy Probes go through the provided door holes You can now also use bigger pieces of cooking wood Hints and Tips The Smoker Oven is great for smoking large cuts of meat With vent control the smoker oven can maintain temperatures as low as 200oF 93oC for low a...

Страница 5: ...don t line up first flip the handle over and try again on that side Hold off tightening both handles down until both are in place and fit properly on your oven It s also possible that both handles will fit on either side but make sure that you have a match on both sides before tightening down the screws Also note that if the wire grid is in the way to attach the screws on the top of the handlebar ...

Страница 6: ...e place where your oven will go it s time to unpack it Remove the carton and empty the contents of the oven chambers to lighten up the unit to move it into place Remove all the accessories from the bottom shelf Your unit was Pre Assembled and we ve installed a ramp on one side to allow you to roll it off the pallet but please empty everything out of the oven first and install the handles REMOVING ...

Страница 7: ...for clearance under eves and through doors to prevent damage But leave it on when the oven has the cover on it NOTE THIS STEP HAS ALREADY BEEN COMPLETED ON YOUR UNIT PLEASE MOVE TO THE NEXT STEP ON PAGE 8 Transport this unit by pulling on the two handles located on the sides of this unit The unit will pivot on the wheels and can easily be wheeled across a smooth hard surface to the desired locatio...

Страница 8: ...Cover pan over the drip pan Removable griddle is Used when the oven is pulled out for loading and unloading or on the optional firebox Tuscan Wood grill surface 1x Wire Lifter tool for the griddle Important Note Do not leave empty Water pans in the oven during use as this will damage the pan If you are only using the brick oven below Always Remove It No Name Size QTY A Flat Head Screw 1 2 Long M6 ...

Страница 9: ...el free to use a charcoal starter chimney right in the firebox when it is pulled out to start a Base fire dump it in the firebox then add wood and close the firebox Only use lump charcoal Never use Briquettes Step 4 Control the Temperature Once you ve added fuel slide the fire box back into the appliance and close the door The knobs on the front of the door allow you to directly control the temper...

Страница 10: ...ne Instead make sure to put foods like lasagna meat and anything else that might drip in one of the non stick pans or on a cookie sheet Follow instructions on page 11 to light the fire and maintain your desired cooking temperature The pizza stone takes about 90 minutes to heat up and will stay hot for hours For best results we recommend a laser thermometer to measure the exact temperature of the p...

Страница 11: ...se note that the chamber temperature may drop slightly when either oven door is opened This is normal do not immediately add more wood Instead close the oven door and wait a few minutes to see if temperature rises back to the desired temperature After that add one or two pieces of wood at a time Check every few minutes to see if the oven has reached the desiredtemperature Hold the oven at your des...

Страница 12: ...ve provided a plastic pipe jack to hold the stone in place while you install the brackets screws Center the plastic adjustable tube under the stone to push the stone up to the oven top Loosely start all the screws first Screw the brackets in place to hold the stone 5 2 6 ECO 71010 page12 NOTE THIS STEP HAS ALREADY BEEN COMPLETED ON YOUR UNIT SO MOVE TO THE NEXT STEP Also note that the vent pipe no...

Страница 13: ...ere in on top of the bottom cooking stone so the plastic cap on the jack doesn t leave a mark on the stone s cooking surface 3 On one side loosely install the bracket with 3 screws that hold the bracket in place That way you will be able to slip the stone up above the first bracket with all the screws already started A phillips head 2 screwdriver works well for this One with a magnetic screw holdi...

Страница 14: ...en more intense smoke flavor Mild Flavor Medium Flavor Heavy Flavor Peach White Oak Mesquite Apple Cherry Red Oak Pecan Hickory Blackjack Oak Experiment with different woods to find your personal favorite Always use well seasoned wood Green or fresh wood can turn food black and impart a bitter taste Always keep the smoker oven door closed to prevent loss of heat and smoke Add wood as necessary to ...

Страница 15: ...one to completely cool before removing it for cleaning Carefully clean the pizza stone with a wire pizza stone brush and damp rag Use a damp rag to wipe the three bricks if necessary Do not use soap or detergent as this will damage the masonry Scrape off food particles with a plastic scraper or spatula A soft wire pizza stone brush can also be used to lightly release of particles from the stone su...

Страница 16: ...l or improper installation of this appliance Scratches dents corrosion or discoloration caused by heat abrasive chemical cleanersor chipping of painted coated parts Corrosion or damage caused by exposure to the elements e g insects weather hail Grease and fat fires Cleaning and wear and tear Rusting of metal frame or components Commercial use of the product Unauthorized repairs or modifications du...

Страница 17: ...ss prior to cooking However certain fuels like cooking wood and Natural Lump Charcoal will be used in this oven These are the same fuels commonly used to cook with ALL the charcoal and wood burning grills on the market today These fuels carry the following warning label WARNING This product contains a chemical known to the State of California to cause cancer birth defects and or reproduction harm ...

Страница 18: ...ation Please visit us at ecoque com and on our You Tube Channel at http www youtube com user EcoQue CONTACT US AT sales directglobalsales com or customerservice ecoque com PH 253 487 5924 Copyright 2019 Direct Global Sales Inc DBA EcoQue ...

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