Distform MyChef 10 GN 1/1, Инструкция по установке, эксплуатации и обслуживанию

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7.4 Cooking modes
There are three cooking modes: convection, combination, and steam. To select a
specific mode, press the corresponding button.
Figure 17: Cooking modes selectors.
The convection mode acts like a forced convection oven without providing or
eliminating humidity from the cooking chamber.
The combination convection mode can regulate the elimination or provision of
humidity in the cooking chamber. To regulate the humidity, push the humidity
button and turn the knob to the desired value. Negative values extract humidity,
and positive values provide humidity in the cooking chamber.
Figure 18: Humidity adjustment in combination mode.
Steam mode humidifies the cooking chamber.
The features of each mode are explained below:
Mode Icon Temperature Humidity
Convection 30 a 250ºC 0%
Combination 30 a 250ºC -99 a 99%
Steam 30 a 130ºC 100%
Table 11: MyChef oven cooking modes.
It is possible to humidify the chamber according to preference in each of the
cooking modes. To humidify the chamber, press the button until H2O
appears in the humidity display.