21
1
1
2
3
4
1
1
Fig. 21
Fig. 20
1
1
2
3
4
1
1
M
N
Fig. 19
Fig. 19
2
Lower the
protective grille (1)
. The lower plate will
automatically get near the upper plate to flatten the
dough ball. After the set contact time, the lower plate will
go back to its starting position.
Fig. 20
3
Release the
protective grille (1)
;
The protective grille must be released only when the
lower plate has finished flattening and has returned to
the starting position; however, if you want to anticipate
the ascent to reduce the diameter of the dough disk, release
the grille before the end of the cycle.
4
Remove the dough disk
taking care not to get burned
on the very hot surfaces of the plates
(use personal
protection equipment, such as heat-insulating gloves).
Check if the result is satisfactory, if not:
• try and modify the previously set parameters (temperatures,
contact time and distance between the plates), see
page
12
;
• check the table on page
12
for some practical tips;
• check the table on page
22.
Switching the appliance OFF
Fig. 21
To switch the appliance off, press the
ON/OFF (M) key
.
When turned off, all the set data (plate temperatures and
contact times) are stored and re-proposed when the machine
is restarted.
Do not use
the red STOP button (N) to switch off the appliance.
It must be used only if really necessary and
not as an ON/OFF
switch
to be used at the end of every working day.
Ed. 0121 - 70702572 REV03 Pizzaform - Use and maintenance
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