D I A M A N T
Pro
27
Original instructions.
Steaming milk with the SmartSteam
OPERATION
1. Aim the SmartSteam wand down towards the
drip tray and tip the handle up to flush the
steamer and eject any condensed water inside
the system. If you have used your “SmarSteam”
system after a long period of inactivity it’s
recommended to do a long flushing (6 to 10s)
before frothing.
2. Place the milk pitcher (approx. 2/3 full of cold
milk) on the drip tray with the SmartSteam wand
immersed into the milk. Start the SmartSteam by
tipping the handle down. It will stop automatically
when the programmed temperature is reached.
Flush
Start
WARNING!
Do not remove the pitcher or allow the
steam wand to extend out of the milk
while steaming, it may cause serious burns
and injuries.
3. When the steaming is finished, remove the
milk pitcher and wipe down the outside of the
SmartSteam with a damp cloth to keep it always
clean. Afterward, aim the SmartSteam wand
down towards the drip tray and tip the handle
up (for at least 3 seconds) to flush the steamer
and eject any milk that may be in the steam tip
Flush
Pro Tip:
To create your own perfect milk foam adjust the pump speed and SmartSteam offset settings as
outlined in the section “SmartSteam foam setting adjustment” of this manual.
Important:
When cleaning the SmartSteam wand NEVER use a scouring pad or abrasive cloth!
Note:
If you feel the foam is starting to become too thick you have the option to stop the air pump speed
manually by tipping the lever up once to continue steaming without frothing. This will stopping the foam
from growing, so the milk foam will stay the same as it is.
i
i
