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Required space – height
The figure below shows a size 6.10 mini combi oven used as an example representing all models:
H1
H2
The service technician responsible for setting up the unit must take into account the ceiling's proper‐
ties and any adjacent systems being used (air ventilation system, range hood) when determining the
actual clearance required between the top of the unit and the ceiling. Vertical clearance H1 is only
meant to serve as a reference point for the minimum vertical clearance!
Meaning
H1 Reference point for minimum vertical clearance
[in]
20.0
H2 Installation height
[in]
27.6 - 35.4
The topmost shelf must not be at a height exceeding 63".
This requirement will be met automatically if the unit is set up on one of the manufacturer's equipment
stands. Please refer to 'Equipment stand dimensions and weights' for more information.
5 Setup
Installation Manual
34