ENGINEERS MANUAL
CST MACHINES AND DRYER UNIT
Drawn up: 05/10/2018
Document number : 30008893
Page 10 of 48
Revision: C
7.
Site requirements
Machine dimensions:
Dishwashers
CST
With dyer
Ma
c
hi
ne
(mm
)
A = width
(mm)
1300
2000
B = depth
Closed
(mm)
810
Open
(mm)
1490
C = height
(mm)
1380-1440
1730-1790
Basket size (mm) (square basket)
500
Load capacity
(dishes)
18
Load capacity
(pint glass)
30
Basket rate (Baskets/hour)
100 / 130
Rinse running water temperature
82°C
Rinse standby water temperature
60°C
Wash water temperature
55°C
B
C
A
B