5
(Safety, cont.)
•
When lighting a burner, always pay close attention to what you are doing. Be certain you are de-
pressing the correct igniter button labeled for the burner you intend on using.
•
When using the oven: do not touch the oven hearth stone, opening archway, doors or door frame
surrounding areas with your bare hands as these areas become extremely hot and could cause
burns. Use only the handles and knobs provided for the operation of the oven
•
For proper lighting and performance of the burners keep the ports clean. It is necessary to clean
them periodically for optimum performance. The Infrared burner will only operate in one position and
must mounted correctly for safe operation.
•
Clean the oven with caution. Avoid steam burns; do not use a wet sponge or cloth to clean the oven
while it is hot. Some cleaners produce noxious fumes or can ignite when applied to a hot surface.
•
INSECT WARNING: Spiders and insects can nest in the burners of this and other outdoor ovens,
and cause the gas to flow from the front of the burner. This is a very dangerous condition, which can
cause a fire to occur behind the valve panel, thereby damaging the oven and making it unsafe to op-
erate. Inspect the oven at least twice a year.
•
Be sure all oven controls are turned off and the oven is cool before using any type of aerosol cleaner
on or around the grill. The chemical that produces the spraying action could, in the presence of heat,
ignite or cause metal parts to corrode.
•
Do not operate the oven under unprotected combustible construction. Use only in well ventilated are-
as. Do not use in buildings, garages, sheds, breezeways or any enclosed areas.
•
Keep the area surrounding the oven free from combustible materials, trash, or combustible fluids and
vapors such as gasoline or charcoal lighter fluids. Do not obstruct the flow of combustion gases and
ventilation airways.
•
Keep the back of the oven free and clear from debris.
•
If the unit is stored indoors ensure that it is cool. If propane is used, the cylinder must be unhooked
and the propane cylinder stored outside in a well-ventilated area, out of reach of children.
•
Never use the oven in windy conditions. If located in a consistently windy area, oceanfront, mountain-
top, etc... a windbreak will be required. Always adhere to the specified clearances.
•
Keep any electrical supply cord, away from the heated areas of the oven.
•
Do not use the oven for cooking excessively fatty meats or products, which promote flare-ups.
WARNING
FOR OUTDOOR USE ONLY
NOT TO BE INSTALLED IN OR
ON RECREATIONAL VEHICLES
AND / OR BOATS.
WARNING
NEVER USE A DENTED OR
RUSTED LIQUID PROPANE
TANK. SHUT OFF TANK
WHEN NOT IN USE.
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