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8 Technical Reference
8.8 Lubricants
Synthetic lubricating oil, category PAO (ISO-L-) CKE 220 for
hygienic applications
Conform to U.S. Food and Drug Administration (FDA) requirements of lubricants
with
incidental food contact, Title CRF 21 178.3570, 178.3620 and/or those generally
regarded
as safe (US 21 CRF 182).
Lubrication oils for food and hygienic applications
Manufacturer
Designation
Shell
Cassida fluid GL 220
The hygienic oil on the list is in the online “NSF White Book
TM
Listing” at the time
of the
revision of this document. For more information about the NSF registration and up
to date
H1 registration,
see www.nsf.org (http://www.nsf.org/business/
nonfood_compounds/)
www.fdm.com.pe
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