Viconte VC-704, Instruction Manual

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• The Convection Oven cooks food in less time than the average oven.
• Easy to operate - Just set time and temperature.
• hot air circulates around food, therefore, food cooks evenly.
• The Convection Oven has a self-cleaning function.
BEFORE YOU BEGIN COOKING
• The Convection Oven should be heated once before cooking with it.
• While preparing the convection oven according to the following instructions, the oven will give off a slight burning odor. The
convection oven is actually burning off excess lubricants and will not harm you or the convection oven.
• Plug the electrical cord into an AC outlet.
• Wipe the inside of the glass bowl with a damp sponge.
• Secure lid on glass bowl.
• Place the power handle in the horizontal position.
• Turn the oven on.
• Allow to cool for 5 minutes or until cool to the touch.
• Wipe inside of the glass bowl with a damp sponge a second time.
• NOW YOUR EASY COOK OVEN IS READY TO COOK YOUR FIRST MEAL!
HOW TO OPERATE THE CONVECTION OVEN
• Plug one end of Power Cord into back of lid and the other in a standard AC outlet.
• Place lower wire rack in the glass bowl of the convection oven. (Note: Use the lower rack for all recipes unless otherwise
noted). Place food directly on rack unless otherwise specified.
• Secure lid on glass bowl and place safety handle in the horizontal position.
• Choose the cooking time and temperature, at this moment the oven will start operation and the indicator lights should light
up.
• When the cooking time is over, a beep will be sound.
• If the safety handle is raised to a vertical position during cooking the heating element will shut off and the timer will slop.
Viconte instruction adition VC 704 (14-3532).indd 4 19.07.2010 11:24:04