6
CONTACT US: 1-844-586-4660
GETTING STARTED
Make sure you know and understand the
basics of safe use and installation.
SAFETY INFORMATION
4
PARTS & SPECS
7
ASSEMBLY PREPARATION
8
ASSEMBLY INSTRUCTIONS
8
GRILLING LIKE A PRO
Every barbecue is different. Get our
advice on best practices for operating
your barbecue so you can always
performat your very best.
GRILL ENVIRONMENT
14
GRILL TEMPERATURE RANGES
15
UNDERSTANDING AIRFLOW AND THE
AUGER FEED SYSTEM
15
UNDERSTANDING THE DIGITAL
CONTROL CENTRE
16
UNDERSTANDING THE PROBES
17
SET-UP PROCEDURE
17
FIRST USE – GRILL BURN-OFF
17
AUTOMATIC START-UP PROCEDURE
18
MANUAL START-UP PROCEDURE
18
SHUTTING OFF YOUR GRILL
18
COOKING GUIDELINES
19
TIPS & TECHNIQUES
21
TAKING CARE OF
YOUR BARBECUE
Maintenance and performance go
hand-in-hand. If you take responsibility
for maintaining your barbecue, it will
perform for years to come.
CARE & MAINTENANCE
22
CUSTOMER SUPPORT
If you run into problems, this is your first
stop to getting the answers you need.
TROUBLESHOOTING 23
ELECTRICAL DIAGRAM
25
REPLACEMENT PARTS
26
WARRANTY 27
TABLE OF C
ONTENT
S
