9 7
•
Prepare a chlorine solution using one (1) gallon of water and one-quarter (1/4) cup of household bleach (5% sodi-
um hypochlorite solution).
•
Prepare approximately one (1) gallon of solution for every fifteen (15) gallons of holding tank capacity.
Note: as an option, several commercial solutions are available, and should be used as directed on the package.
To sanitize the fresh water tank & fresh water system:
1. Level the RV.
2. Open the fresh water system gate valve and drain out any water in the tank. Close the valve when drained.
3. Make sure the low point drain valves are closed.
4. Connect a garden hose, not your potable water hose, to the winterization fill, place the other end in the contain-
er of chlorine solution.
5. Turn on the water pump to until the container containing the chlorine solution is empty.
6. Complete filling the tank with fresh water.
7. Operate all faucets to release trapped air, then Turn OFF the pump.
8. Allow solution to stand for three (3) hours.
9. DRAIN tank and FLUSH the system with fresh water.
To remove excessive chlorine odor or taste which may remain:
10. Prepare a solution of one (1) quart vinegar to five (5) gallons water and repeat steps 3-9 above.
•
At step 5
, place the hose in the container of vinegar solution. Allow solution to agitate in tank by intermit-
tent vehicle motion (several days if possible).
11. Drain tank and flush with fresh potable water.
P L U M B I N G S Y S T E M S
Summary of Contents for PINECREST
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