Tiger JAX-T10U, Operating Instructions Manual, Page: 20 / 210

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5
Once the Rice Is Done Cooking
Once the final steaming process
begins, the remaining time will
be displayed.
The time until steaming is completed will be
shown on the display in 1-minute increments.
On
•
Steaming times will vary depending upon the
selected menu.
Once the rice is fully cooked,
the Keep Warm function will
automatically engage (the Start
lamp will turn off).
The Keep Warm lamp will turn on and an
alarm (8 beeps) will sound.
On
•
If you added ingredients under the “Porridge”
menu, or a longer cooking time is required,
etc., you can set the desired additional
cooking time. Simply press the [Hour] and
[Min] keys once the Keep Warm lamp
turns on, and then press the [Start] key.
The cooking time can be extended up to
15 minutes in increments of 1 minute, a
maximum of 3 times.
•
Stir the rice well before reheating.
1
Stir and loosen the cooked rice.
Be sure to stir and loosen the rice as soon as
cooking is complete.
Always wear a kitchen mitten, etc., to hold
the pot while stirring.
Condensation
will collect
in the upper
casing.
Inner pot
Note
●
Be sure to wipe off any hot water that collects on
the upper casing or that runs onto the outside of
the rice cooker when you open the lid immediately
after cooking or while the Keep Warm function is
on.
When you are done using the
rice cooker...
1 Press the [Keep Warm/Cancel] key
to turn off the Keep Warm function.
The Keep Warm lamp will turn off.
On
Off
2
Disconnect the power plug from the
outlet. (See p.11.)
3
Clean the rice cooker. (See p.32 to
37.)