T-Fal NC00111292, Manual, Page: 18 / 28

Program 7: Ultra Fast II
Ingredients 1 ½ lb.
Water 1 ¼ cups
Vegetable oil 1 ½ tablespoons
Salt 1 ½ teaspoons
Sugar 1 teaspoon
Bread flour 3 ½ cups
Dried powdered milk 2 teaspoons
Yeast* 2 ½ teaspoons
*Active dry, quick-rise or bread machine yeast
Directions:
1. Add water, oil, salt, sugar, flour, and dried powdered milk to the bread pan.
2. Sprinkle yeast over the top.
3. Close bread machine lid and press start.
4. Remove baked bread at the end of the program. Cool before slicing.
Program 8: Pizza Dough
Ingredients
Water 1 cup
Olive oil 2 tablespoons
Salt 1 teaspoon
Bread flour 3 cups
Yeast* 2 ¼ teaspoons
*Active dry, quick-rise or bread machine yeast
Directions:
1. Add water, oil, salt, and flour to the bread pan.
2. Sprinkle yeast over the top.
3. Close bread machine lid and press start.
4. Remove dough at the end of the program.
Punch down dough; use at once to make your favorite pizza, focaccia or calzone recipe.
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Tfal-ODM-US-NC00111292 09/05/12 15:52 Page18