Order number: 900350.011
V2.70
Seite 5
Button 7: Time selection
Use this button to select the time to be used by the timer. Scroll to select, each push of the button
switches the display further one step. The selected time value remains active even after
disconnection of mains supply.
Special presets are also possible.
The procedure in relation to the selected key operation mode (parameter P47) corresponds to the
temperature side.
Button 8: START/STOP
As soon as this button is pressed and released again, the selected timer is started. The remaining
time appears in the display. The timer can be stopped at any time. When the timer has elapsed, the
acoustic signal will be active for 3 seconds. It can be acknowledged by pressing the DOWN button.
The timers have no influence on the control operation. If you press the button for at least 2 seconds,
the timer will be stopped again.
In addition, you can turn the controller to standby by pressing the button for at least 5 seconds. In
the right display, "OFF" will appear. Press the button again, to turn the controller on again. Via the
parameterisation, you can also set up a button delay for the restar (P43). In addition, you can
change the message displayed to "OFF" (parameter P36). Via the parameterisation, you can also
deactivate the standby function completely (parameter P41). In this case, the controller will always
be on after Mains ON.
Buttons 4+8: Reset of fat time registration
Press these buttons simultaneously for at least 2 seconds to reset the time registration. The
warning message "OIL" disappears, the control block will be cancelled, if applicable. The operating
time so far will be deleted. The message "rES" will appear briefly in the display. Please note that the
reset is possible only during a warning status or a block and only if the temperature is below an
adjustable temperature threshold. This is to ensure that the user cannot use the fryer without
replacing the fat. However, you can also set up the system such that reset is possible without any
restrictions.