Siemens CS858GR 7B Series, User Manual And Installation Instructions

Page: 40 / 52

en
How it works
40
¡
For a different flavour, you can sear the meat,
poultry or fish before steaming. Reduce the cooking
time.
¡
Larger pieces require a longer heating-up time and
a longer cooking time.
¡
If you are using several pieces which are the same
weight, the appliance's heating-up time is increased.
The cooking time remains the same.
¡
In the main part of the instruction manual, you can
find information on how to set the steam function.
→ "Steam", Page 16
Vegetables on several levels
You can easily cook more than one type of food or
even whole menus, e.g. broccoli and potatoes, on two
levels.
Rice or cereals
¡
Add water or liquid in the indicated ratio.
For example, this means 1:1.5 for 100 g of rice,
150 ml liquid.
29.6 List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food Accessories/cook-
ware
Shelf pos-
ition
Heating
function
→ Page 9
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Victoria sponge cake x 2
Baking tin, dia.
20 cm
1 ​⁠ 160–170
1
- 20–30
Victoria sponge cake x 2
Baking tin, dia.
20 cm
1 ​⁠ 150–160 Low 25–35
Rich fruit cake High Ø 23 cm tin 1 ​⁠ 140–160 - 120–180
Fruit pie Plate Ø 20 cm
or
Pie tin
1 ​⁠ 180–190 - 45–50
Fruit pie Plate Ø 20 cm
or
Pie tin
1 ​⁠ 170–190 - 60–75
Quiche Dark coated
quiche tin
1 ​⁠ 190–210 - 35–45
Bread or white bread Loaf tin, 1 x 900 g
or 2 x 450 g
1 ​⁠ 190–210
1
- 20–30
Bread or white bread Loaf tin, 1 x 900 g
or 2 x 450 g
1 ​⁠ 1. 210–220
2.
180–190
High
Off
1. 10–15
2.
25–35
Bread or white bread Loaf tin, 1 x 900 g
or 2 x 450 g
1 ​⁠ 190–200 - 45–55
Scones Baking tray 1 ​⁠ 180–200
1
- 10–14
Biscuits Baking tray 2 ​⁠ 140–160
1
- 10–25
Small cakes 12-cup-tin 1 ​⁠ 140–160
1
- 20–35
Pavlova Baking tray 2 ​⁠ 90–100
1
- 120–180
Yorkshire pudding 12-cup-tin 1 ​⁠ 200–220
1
- 15–25
Pizza, home-made Baking tray 1 ​⁠ 200–220 - 20–30
Pizza, home-made Baking tray 1 ​⁠ 220–230 - 25–30
Pizza, home-made, thin
crust
Pizza tray 1 ​⁠ 210–230 - 20–30
Victoria sponge cake, 2
levels
4 pcs
Baking tin, dia.
20 cm
3+1 ​⁠ 160–170
1
- 20–35
1
Preheat the appliance.
2
Turn the food after approx. one hour.
3
Preheat the appliance for 5 minutes.
4
Preheat the appliance for three minutes.
5
Turn the dish several times.