
B
E
FO
R
E
W
EI
G
H
IN
G
M
AI
N
TE
N
A
NC
E
TR
O
U
BL
ES
H
O
O
TING
FO
R Y
O
U
R
IN
FORM
AT
IO
N
U
S
IN
G T
H
E
BA
LA
N
C
E
U
S
IN
G
MOR
E
C
O
N
VE
N
IE
N
TL
Y
55
\
3
Place the weight on the pan.
Open the glass door in the windbreak, place the
weight on the pan, and shut the glass door again.
Wait until the flashing weight value display
changes to a flashing zero.
*
Shut the glass door fully.
After placing a weight on the pan or
removing a weight from the pan, check
that the glass door is fully shut.
4
Take the calibration weight off the
pan.
Open the glass door in the windbreak, remove
the weight from the pan and shut the glass door
again.
"END" will be displayed and the balance will
return to the weighing mode.
*
Avoid doing the following:
Putting your hand inside the glass door of the windbreak
Touching the container or sample with bare hands
Weighing samples (items to be weighed) of different temperatures
The heat will lead to convection, and this may make the balance display unstable.
You are recommended to use forceps or gloves to carry containers and samples.
When dealing with samples (items to be weighed) at different temperatures, eliminate the temperature
difference by leaving the samples around the pan inside the glass door before weighing.
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!E!N!D
Summary of Contents for ATX-R Series
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