R-D219G
E-7
E-8
Donabe
Outer
lid
Inner
lid
Pot
AUTOMATIC COOKING
Donabe Cooking has 2 categories and 15 menus as below. See the Donabe Recipes on page E-18.
Donabe Cooking
About
Donabe
(Clay pot):
Category
Menu
Display
1. White rice (Thai rice: long grain rice)
1-1, 1-2
2. White rice (Japan rice: short grain rice)
2-1, 2-2
3. Quick cooking (Thai rice: long grain rice)
03
4. Multi grain rice
04
5. Brown rice
05
6. Porridge
06
7. Claypot rice
07
8. Boiled vegetables (soft)
21
9. Boiled pumpkin / potato
22
10. Boiled vegetables (hard)
23
11. Stew
24
12. Instant noodle
25
13. Pasta
26
RICE
DISH
SPECIAL NOTE for
Donabe
:
Before the First Use of
Donabe
The
donabe
designed for this appliance is available
for boiling rice and stewing dishes.
Do not use any clay pots except for the one provided
by SHARP.
Seal the
donabe
to prevent stains and cracks.
Rinse the
donabe
carefully.
1.
2. Pour 600mL of water in the
donabe
, then dissolve
120g of potato starch (or flour) in it.
3. Put the
donabe
in the centre of the oven floor
(no need the lids).
5.
After heating, remove the
donabe
and leave it cool
for 20-30 minues. Then rinse and dry througly.
Do not heat the
donabe
with empty.
1.
Do not drag the
donabe
on the oven floor to prevent
from scratching the floor.
2.
Do not use the
donabe
with any cracks or chips.
3.
Do not block the steam vent hole.
4.
4. Heat the
donabe
for about 10 minutes on microwave
600W. See page E-10.
Do not use the
donabe
for any purposes except for
what instructed in this operation manual.
6.
When cooking using the
donabe
, carefully follow the
instructions provided in the Donabe Recipes to achieve
the best result. If the instructions are not followed
carefully, the food may boil and spill over.
7.
Use oven gloves to take the
donabe
out after cooking
to prevent burns.
5.
Do not heat the
donabe
on a gas stove or open fire.
8.
Do not use the
donabe
in the other microwave ovens
or the other cooking appliances.
9.
残時間表示確認中
AUTOMATIC COOKING
NOTES:
PROCEDURE
1
Place food in the centre
of the oven floor.
2
3
* Suppose you want to cook 2 cups of white rice
(Thai rice).
Press DONABE once.
4
Turn the dial to select
the desired menu.
Press START.
The display will count down through the cooking
time. When the cooking time reaches zero, the oven
will “beep”.
Continuously, the display will count down the
standing time for steaming.
The oven will stop when the timer reaches zero, and
"READY TO EAT" will be still shown on the display.
×1
Item 6 “Porridge” has no standing time.
You can cancel the steaming during the timer is
counting down with “READY TO EAT”, though the
doneness may be changed.
PROCEDURE
1
Place food in the centre
of the oven floor.
3
* Suppose you want to cook stew.
Press DONABE twice.
4
Turn the dial to select
the desired menu.
Press START.
×2
For Donabe DISH
For Donabe RICE
1.
2.
2
The display will count down through the cooking
time. When the cooking time reaches zero, the oven
will “beep” and show "READY TO EAT" on the display.
