12
Warning:
The oven cavity, door, turntable, turntable support, racks and dishes w ill becom e very hot, use thick oven
gloves w hen putting/rem oving the food or turntable into/from the oven to PREVENT BURNS.
NOTE
1. Place food on the high or low rack. Set the rack on the turntable.
2. Check the recommended cooking time given in the recipes.
3. After two-third of the cooking time turn the food over and grill the other side.
Grill Cooking
1
The grill heater has one pow er setting and cannot be adjusted. Use appropriate tim e for steaks, chops,
chicken pieces or other grilled food to achieve opim um results of cooking.
Recom m ended Utensils:
High rack
Low rack
Alum inium foil container
Heat resistant cookw are
Step
Procedure
Pad Order
Display
Press the GRILL pad.
* Suppose you w ant to cook 1.0 kg of steak for 20 m inutes on Grill.
Enter desired cooking tim e.
Press the INSTANT COOK/START pad.
When the tim er reaches about 2/3 of the
w ay through the cooking tim e, open the
door and turn over the steak. And then
close the door.
COOK w ill flash on and off.
5
3
2
The tim er begins to count
dow n again. When it reaches
zero, all indicators w ill go off
and the oven w ill "beep". The
cooling fan w ill rem ain on
until the oven cavity has
cooled.
The tim er begins to count
dow n.
0
0
0
2
4
Press the INSTANT COOK/START pad.
COOK
COOK
COOK
http://www.usersmanualguide.com/