25
Beef Joint
Lamb Joint
Pork Joint
Minced Beef
Steak
2cm (3/4”) thick
Chops
Liver
Sausages
Bacon
Beefburgers
Chicken
Turkey
Max. 3.5kg (8lb)
Duck
Max. 1.8kg (4lb)
Chicken
Portions
Chicken/Turkey
Breasts
Chicken/Turkey
Drumsticks
Minced Turkey
Place in a flan dish. Turn over 4-5 times
during defrosting. Shield.
Place in a flan dish. Turn over 4-5 times
during defrosting. Shield.
Place in a flan dish. Turn over 4-5 times
during defrosting. Shield.
Place on a plate.Turn over 3-4 times,
removing defrosted mince each time.
Place in a flan dish. Turn 2-3 times,
separate during defrosting. Shield.
Place in a flan dish. Turn 2-3 times,
separate during defrosting. Shield.
Place in a flan dish. Turn 2-3 times,
separate during defrosting. Shield.
Place in a flan dish. Turn 2-3 times,
separate during defrosting. Shield.
Place on a plate. Separate and rearrange
during defrosting. Shield.
Place on a plate. Turn over and
separate twice during defrosting.
Place in a flan dish. Turn over 4-5 times
during defrosting. Shield.
Place in a flan dish. Turn over 4-5 times
during defrosting. Shield.
Place in a flan dish. Turn over 4-5 times
during defrosting. Shield.
Place in a flan dish. Turn over 2-3 times
during defrosting. Shield.
Place in a flan dish. Turn over 2-3 times
during defrosting. Shield.
Place in a flan dish. Turn over 2-3 times
during defrosting. Shield.
Place in a bowl. Turn over/stir 3- 4 times
removing defrosted mince each time.
23 - 25 Minutes/
450g
23 - 25 Minutes/
450g
23 - 25 Minutes/
450g
6 - 8 Minutes/
450g
10 Minutes/
450g
14 Minutes/
450g
8 Minutes/
450g
10 Minutes/
450g
10 Minutes/
450g
10 Minutes/
450g
20 Minutes/
450g
20 Minutes/
450g
20 Minutes/
450g
8 - 9 Minutes/
450g
10 Minutes/
450g
9 - 10 Minutes/
450g
8 Minutes/
450g
10P
10P
10P
30P
30P
30P
30P
30P
30P
10P
10P
10P
30P
30P
30P
30P
30P
45-60 Minutes
45-60 Minutes
45-60 Minutes
15-20 Minutes
25-30 Minutes
25-30 Minutes
25-30 Minutes
15-20 Minutes
5-10 Minutes
15-20 Minutes
45-60 Minutes
60-90 Minutes
45-60 Minutes
25-30 Minutes
25-30 Minutes
15-20 Minutes
15-20 Minutes
✝
Method:
If shielding is necessary, use small pieces of foil.
▼
Poultry Chart:
Chicken, turkey and duck must be defrosted without giblets.
❇
Standing Time:
During recommended standing time, wrap or cover food in foil.
NOTE:
Ensure all foods are thoroughly defrosted before cooking.
DEFROSTING CHART
FOOD
DEFROST
MICRO
METHOD
✝
STANDING
TIME
POWER LEVEL
TIME
❇
UK R556D O/M,P1-31 05.7.11 3:20 PM Page 25 (1,1)