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With careful care and cleaning your microwave
oven will retain its looks and remain in good order.
We will explain here how you should care for and
clean your appliance correctly.
RISK OF ELECTRIC SHOCK!
Penetrating moisture may cause an electric shock,
DO NOT use any high-pressure cleaners or steam
cleaners.
RISK OF BURNS!
Never clean the appliance immediately after
switching off, let the appliance cool down first.
RISK OF SERIOUS DAMAGE
TO HEALTH!
Microwave energy may escape if the cooking
compartment door or the door seal is damaged.
Never use the appliance if the cooking
compartment door or the door seal is damaged.
Contact customer service or a qualified technician.
NOTES
• Slight differences in colour on the front of the
appliance are caused by the use of different
materials, such as glass, plastic and metal.
• Shadows on the door panel which look like
streaks, are caused by reflections made by the
oven light.
• Unpleasant odours, e.g. after fish has been
prepared, can be removed very easily. Add a
few drops of lemon juice to a cup of water. Place
a spoon into the container as well, to prevent
delayed boiling. Heat the water for 1 to 2
minutes at maximum microwave power.
CLEANING AGENTS
To ensure that the different surfaces are not
damaged by using the wrong cleaning agent,
observe the information in the table. Do not use
• sharp or abrasive cleaning agents,
• metal or glass scrapers to clean the glass in the
appliance door.
• metal or glass scrapers to clean the door seal,
• hard scouring pads and sponges,
• cleaning agents with high concentrations of
alcohol. Wash new sponge cloths thoroughly
before use.
Allow all surfaces to dry thoroughly before using
the appliance again.
Area
Cleaning agents
Appliance front Hot soapy water:
Clean with a dish cloth and dry
with a soft cloth. Do not use
glass cleaners or metal or glass
scrapers for cleaning.
Appliance front
with stainless
steel
Hot soapy water:
Clean with a dish cloth and dry
with a soft cloth. Remove flecks
of lime-scale, grease, starch
and albumin (e.g. egg white)
immediately, corrosion can form
under such residues. Special
stainless steel cleaning agents
can be obtained from customer
service or from specialist shops.
Do not use glass cleaners or
metal or glass scrapers for
cleaning.
Cooking
compartment
Hot soapy water or a vinegar
solution:
Clean with a dish cloth and dry
with a soft cloth.
If the oven is very dirty:
Do not use oven spray or other
aggressive oven cleaners or
abrasive materials. Scouring
pads, rough sponges and pan
cleaners are also unsuitable.
These items scratch the
surface. Allow the interior
surfaces to dry thoroughly.
Recess in
cooking
compartment
Damp cloth:
Ensure that no water seeps
through the turntable drive into
the appliance interior.
Wire racks
Hot soapy water:
Clean using stainless steel
cleaning agent or in the
dishwasher.
Door panels
Glass cleaner:
Clean with a dish cloth. Do not
use a glass scraper.
Seal
Hot soapy water:
Clean with a dish cloth, do not
scour. Do not use a metal or
glass scraper for cleaning.
CARE AND CLEANING