BASCSOUL_EN
V02 | 10.2017
77
Cleaning
► Turn the spindle clockwise to the stop using the multi-tool.
► Turn the spindle a 1/4 turn back anti-clockwise from the stop.
► Insert the brewing unit into the machine in reverse order.
► Reinsert the grounds container.
► Pull the grounds drawer out of the machine.
► Pull the locking mechanism (A) forwards and hold.
This unlocks the brewing unit.
► Pull the unlocked brewing unit down [B] while swinging it forward [C] out of the machine.
► Turn the spindle of the brewing unit all the way anti-
clockwise using the multi-tool.
The scraper (D) is in the scraper position.
► Remove ground coffee residues with a cleaning brush
(see scope of delivery).
► To clean, slightly lift the drop-in slide (E) away from
the brewing sieve.
► Clean the brewing sieve under warm running water if
necessary.
► Clean the brewing unit under warm running water if
necessary.
► Allow the brewing unit to dry fully.
► Lightly grease the O-ring on the brewing sieve with
Molykote 111 (33.2179.9000).
If the brewing unit cannot be inserted in the machine, it helps to slightly turn the spindle until the spindle drive fits in
the spindle.
