4
GB
INSTRUCTION MANUAL
IMPORTANT SAFEGUARDS
Before switching on the appliance for the first
time please check if the technical specifications
indicated on the unit correspond to the mains
parameters.
For home use only. Do not use for industrial
purposes. Do not use the appliance for any
other purposes than described in this instruction
manual.
Do not use outdoors.
Do not disassemble the appliance when it is
plugged to the power supply.
Always unplug
the appliance from the power supply before
cleaning and when not in use.
To prevent risk of electric shock and fire, do not
immerse the appliance in water or any other
liquids. If it has happened, unplug it immediately
and check in service center.
This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they have
been
given
supervision
or
instruction
concerning use of the appliances by a person
responsible for their safety.
Children should be supervised to ensure that
they do not play with the appliance.
Do not leave the appliance switched on when
not in use.
Do not use other attachments than those
supplied.
Do not operate after malfunction or cord
damage.
Do not attempt to repair, adjust or replace parts
in the appliance. Check and repair the
malfunctioning appliance in the nearest service
center only.
Keep the cord away from sharp edges and hot
surfaces.
Do not pull, twist, or wrap the power cord
around the appliance.
Do not place the appliance near gas or electric
oven or store at heated surface.
Avoid contacting with moving parts.
The blades are very sharp, so handle them with
care.
Do not push products into the appliance with
fingers while it is in operation. If food becomes
lodged in the feeder tube, use the pusher to
pus
h it down. If this doesn’t work, turn the motor
off, unplug the unit, and then disassemble the
appliance to remove remaining food.
When carrying the unit be sure to hold the
motor housing with both hands. Do not carry the
unit by the hopper plate or head.
Do not fix the cutting blade and cutting plate
when using kebbe attachment.
Do not grind hard food such as bones, nuts,
ginger or other products with hard fiber.
When the circuit breaker activates, do not
switch on.
Do not run the meat grinder continuously for
longer than 7 minutes
. Turn the unit off and let
it rest for at least 7 minutes to cool down the
motor, otherwise the motor may be damaged.
Be sure to turn the appliance off after each use.
Make sure the motor stops completely before
disassembling.
Do not overload the appliance with products.
If
the
product
has
been
exposed
to
temperatures below 0ºC for some time it should
be kept at room temperature for at least 2 hours
before turning it on.
The manufacturer reserves the right to
introduce minor changes into the product
design without prior notice, unless such
changes influence significantly the product
safety, performance, and functions.
Production date mentioned on the unit and/or
on the packing materials and documentations.
BEFORE THE FIRST USE
Wash all parts (except body) in warm soapy
water.
Before plugging in, ensure the appliance is
switched off.
INSTRUCTION FOR USING
ASSEMBLING(Fig.1-7)
Place the head tightly onto the head inlet.
Place the snake into the head, long end first,
and turn to feed the screw slightly until it is set
into the motor housing.
Place the cutting blade onto the snake shaft
with the blade facing the front as illustrated.
Place the desired cutting plate next to the
cutting blade, fitting protrusions in the slots. If it
is not fitted properly, meat will not be ground.
For easy disassembly on the fix ring are
provided few grooves, you can use any
improvised cutlery to reverse it.
Screw the fixing ring tightly. Do not overtighten.
Place the feed tray on the head and fix it into
position.
Locate the unit on a firm surface.
The air passage at the bottom and the side of
the motor housing should be kept free and not
blocked.
PROCESSING MEAT
Cut the meat into pieces so that they easily fit
the throat.
Plug the meat grinder in and set the switch to
the ON position.
Place the meat on the hopper tray and feed it
into the meat grinder little by little with the
pusher.
After finishing work switch off the meat grinder
and unplug it from outlet.
MAKING KEBBE (FIG.8-10)
Kebbe is a traditional Middle Eastern dish. It is
usually prepared of lamb and bulgur minced
together to smooth paste. Paste is formed to
hollow tubes, stuffed with mixture of meat and
spices and then deep-fried.
