English 33
C
ooking Smar
t
Grilling
Set 220 °C grill temperature, preheat for 5 minutes.
Food
Accessory
Level
Cooking time
(1
st
side) (min.)
Cooking time
(2
nd
side) (min.)
Kebab spits
Wire tray
Ceramic Tray
5
8-10
6-8
Pork steaks
Wire tray
Ceramic Tray
5
7-9
5-7
Sausages
Wire tray
Ceramic Tray
5
6-8
6-8
Chicken
pieces
Wire tray
Ceramic Tray
5
20-25
15-20
Salmon
steaks
Wire tray
Ceramic Tray
5
8-12
6-10
Sliced
vegetables
Wire tray
Ceramic Tray
5
15-20
-
Toast
Wire tray
Ceramic Tray
5
2-3
1-2
Cheese toasts
Wire tray
Ceramic Tray
5
3-5
-
Food
Serving size
(g)
Defrosting
time (min.)
Standing time
(min.)
Bread
Bread rolls
(each ca. 50 g)
2 pcs
4 pcs
1-1½
2½-3
5-20
Toast/sandwich
250
500
4-4½
7-9
Arrange rolls in a circle or bread horizontally on kitchen paper on
the ceramic plate. Turn over after half of defrosting time.
Grilling guide
The grill-heating elements are located on the ceiling of the cooking chamber.
These elements operate only when the door is closed.
When grilling food, put the food on the high rack unless otherwise instructed.
Preheat the grill for 2-3 minutes with Grill mode, and, unless otherwise instructed
below, grill food on the high rack. When grilling is complete, use oven gloves to
take out the food.
Cookware
Grill and Fan grill
: Use flameproof containers, which may include metal parts.
Do not use plastic cookware of any kind.
Mic Grill
: Do not use cookware that is made of metal or plastic substances.
Food type
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish
portions, sandwiches, and all kinds of toast with toppings.
