CHICKEN BIRYANI
PREPARATION TIME:
20 mins
COOKING TIME:
20 mins
SERVES:
4
METHOD
Wash rice twice and soak in just enough water to
cover for an hour with the cinnamon stick. Drain off
water. Keep aside. Wash chicken well. Drain. Beat
together curd, salt, coriander, ginger and garlic
pastes. Add chicken and marinate for 2 hours. In a
bowl, mix ghee, green cardamoms, black cumin, bay
leaf, chillies, cloves and onion. Microwave,
uncovered, on HIGH for 4 minutes. Mix with chicken
in its marinade. Add rice, marinated chicken and
chicken stock. Microwave, covered, on HIGH for 15
minutes. Mix the saffron with a little water. Soak for
15 minutes. Microwave on HIGH for 1 minute. Stir
and pour on top of biryani. Allow standing time of 5
minutes. Serve.
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INGREDIENTS
1½ cups Basmati rice
400 gm Chicken, boneless, diced
1 Medium-sized
onion, sliced
½ cup
Curd
2 tbsp
Ginger paste
2 tbsp
Garlic paste
¼ cup
Fresh coriander, chopped
1½ tsp
Salt
2 tbsp
Ghee
3 Green
cardamoms
1" stick
Cinnamon
½ tsp
Black cumin (shah jeera)
1 Bay
leaf
3 Cloves
2 Green
chillies, finely
chopped
3½ cups Chicken stock/water
½ tsp
Saffron threads
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85
Samsung-2012-BN.qxd 3/30/2012 3:17 PM Page 85
Summary of Contents for Microwave Oven
Page 14: ...Soups EASY MEDIUM DIFFICULT AUTO COOK MENU KIDS K A ...
Page 22: ...Starters Snacks Salads EASY MEDIUM DIFFICULT AUTO COOK MENU KIDS K A ...
Page 38: ...Main Course EASY MEDIUM DIFFICULT AUTO COOK MENU KIDS K A ...
Page 66: ...Breads Pizza Pasta EASY MEDIUM DIFFICULT AUTO COOK MENU KIDS K A ...
Page 76: ...Rice Noodles EASY MEDIUM DIFFICULT AUTO COOK MENU KIDS K A ...
Page 86: ...Desserts EASY MEDIUM DIFFICULT AUTO COOK MENU KIDS K A ...