English - 34
Code/Food
Serving
Size
Ingredients
4-2
Tomato Basil
Soup
300-400 g
Chopped tomato - 4 ea, Fresh basil leaves -20~25,
Crushed peppercorns - 10~15, Chopped onion
- 1 ea, Chopped garlic - 7~8, Celery sticks finely
chopped - 2 tbsp., Corn flour - 2 tbsp. (dissolve in
1 cup of water), Salt and Sugar as per your taste,
Water - 3 cups, Olive oil - 2 tbsp.
Instructions
In microwave safe glass bowl add tomato, basil leaves, onion,
garlic, celery sticks and water, mix well and cook. When beep add
all other ingredients, mix well and press start. Serve hot.
4-3
Vegetable
Chowmein
400-450 g Noodles - 200 g, Water - 2 cups, Mix Vegetables
- 100 g, Soya Sauce, Chili Sauce, Viengar, Salt &
Pepper as per your taste, Oil as required
Instructions
In microwave safe glass bowl take noodles and 2 cups water and
cook. When beep, drain all the water from it & keep noodles a side.
In other microwave safe glass bowl take oil & vegetables and press
start. After done add all ingredients with noodles mix well & serve
hot.
4-4
Risotto Rice
450-500 g
Basmati Rice (soaked) - 150 g, Spinach (chopped)
- 100 g, Butter - 3 tbsp., Chopped onion - 2 ea,
Chopped Garlic - 2 tsp., Grated cheese - 3 tbsp., Salt
& Pepper as per your taste, Water - 300 ml
Instructions
In microwave safe glass bowl take butter, onion, garlic and cook.
When beep add spinach (chopped) soaked rice, water, salt &
pepper and mix well. Cover and press start. Garnish with grated
cheese and serve hot.
Code/Food
Serving
Size
Ingredients
4-5
Potato
Dumpling
200-250 g Boiled & Grated Potatoes - 2 ea, Grated Paneer -
2 tbsp., Chopped Spinach - ½ cup, Chopped Green
Chili - 1 tsp., Maida - 2~3 tbsp., Baking Powder
- 1 pinch, Nutmeg Powder - 1 pinch, Salt & Pepper
as per your taste, Butter - 1 tbsp., Chopped Garlic
- 1 tbsp., Pizza Sauce - ½ cup, Grated Cheese -
3 tbsp.
Instructions
Mix grated potatoes, paneer, spinach, green chili, maida, baking
powder, nutmeg powder, salt & pepper together and make 10-12
balls from it, place them in MWO steamer and cook. When beep,
in other microwave safe bowl take butter, chopped garlic, steamed
balls, cheese, pizza sauce, mix well and press start.
4-6
Baked
Vegetables
350-400 g Half boiled vegetables (carrot, cauliflower, french
beans - cut into small pieces, sweet corn & green
peas etc.) - 300 g, Plain flour - 2 tbsp., Butter -
2 tbsp., Milk - 2 cups, Water - ½ cup, Grated cheese
- 5 tbsp., Salt, sugar, pepper as per your taste
Instructions
In microwave safe glass dish take butter, vegetables, plain flour,
milk, water, salt, sugar and pepper, mix well and cook. When beep
mix it well & spread grated cheese on it. Keep the dish on high rack
and press start. Serve hot.
4-7
Cheese
Cabbage
Rice
350-400 g
Soaked rice - 1 cup, Cabbage - 50 g (chopped),
Capsicum - 1 ea (chopped), corn - 50 g, Grated
cheese - 100 g, chopped coriander - 2 tbsp., Water -
3 cup, Black pepper powder - ¼ tsp., Salt & Sugar as
per your taste, Butter - 2 tbsp.
Instructions
In microwave safe glass bowl take butter, rice, chopped cabbage,
chopped capsicum, corn, black pepper powder, salt, sugar, mix
well and cook.
When beep add all other ingredients and press start.
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4/17/2015 11:27:14 AM