EN
41
2. Adjustment of
minimum level of the
flame
Remove the knob
from the tap and
place a small bladed
screwdriver in the
centre of the tap
shaft.
Control handle
Tap
Sealing ring
Adjustment
The correct adjustment is obtained
when the flame has a length of about
3 - 4 mm.
For butane/ propane gas, the adjusting
screw must be tightly screwed in.
Refit the control knob.
Make sure that the flame does not go
out by quickly turning from maximum
flow to minimum flow. If it does then
remove the control knob and make
further adjustments to the gas flow,
testing it again once the adjustment
has been made.
Repeat this process for each one of
the gas taps.
TROUBLESHOOTING
-------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------
PROBLEM
PROBABLE CAUSE
Solution
Not ignited
1.
No Spark.
2.
The burner lid is badly assembled.
1.
Check the electricity supply.
2.
Assemble the lid correctly.
Nieprawidłowy zapłon.
1.
The gas supply is not completely open.
2.
The burner lid is badly assembled.
3.
The ignition plug is contaminated with alien
substance.
4.
The burners are wet.
5.
The holes in the flame spreader are clogged.
1.
Open the gas supply completely.
2.
Assemble the lid correctly.
3.
Wipe alien substance with a dry cloth.
4.
Dry the burners lids carefully.
5.
Clean the flame spreader.
Noise made when combusted and ignited
1.
The burner lid is badly assembled.
1.
Assemble the burner lid correctly.
Flame goes out when in use.
1.
The flame supervision device is
contaminated with alien substance.
2.
Product being cooked has boiled over and
extinguished the flame.
3.
A strong draught may have blown the flame
out.
1.
Clean the flame supervision device.
2.
Turn off burner knob. Wait one minute and reignite zone.
3.
Please turn off zone and check cooking area for draught
such as open windows. Wait one minute and reignite zone
Yellow Flame
1.
The holes in the flame spreader are clogged.
2.
Different gas is used.
1.
Clean the flame spreader.
2.
Check the gas used.
Unstable Flame
1.
The burner lid is badly assembled.
1.
Assemble the burner lid correctly.
Gas Smell
1.
Gas leakage
1.
Stop using the product and close the middle valve. Open
the window to ventilate. Contact our service centre by
using a phone outside.
Summary of Contents for Masterchef Line Executive PSC-VH-1060
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