EN
38
INSTALLING THE APPLIANCE
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WARNINGS
Do not modify this appliance.
This appliance must be installed by an au
-
thorised technician or installer.
Prior to installation, ensure that the local
distribution conditions (nature of the gas
and gas pressure) and the adjustment of the
appliance are compatible.
The adjustment conditions for this appliance
are stated on the label (or data plate).
This appliance is not connected to a combus
-
tion products evacuation device. It should be
installed and connected in accordance with
current installation regulations. Particular
attention should be given to the relevant
requirements regarding ventilaton.
Before installing, turn off the gas and elec
-
tricity supply to the appliance.
All appliances containing any electrical com
-
ponents must be earthed.
Ensure that the gas pipe and electrical cable
are installed in such a way that they do not
touch any parts of the appliance which may
become hot.
Gas pipe or connector shouldn’t be bent or
blocked by any other appliances.
Check the dimensions of the appliance as
well as the dimensions of the gap to be cut
in the kitchen unit.
The panels located above the work surface,
directly next to the appliance, must be made
of non-flammable material. Both the strati¬
-
fied surfacing and the glue used to secure
it should be heat resistant, to prevent de
-
terioration.
Turn on appliance tap and light each burners.
Check for a clear blue flame without yellow
tipping.
If burners shows any abnormalities check
the following:
-
Burner lid on correctly
-
Flame spreader positioned correctly
-
Burner vertically aligned with injector
nipple
A full operational test and a test for possible
leakages must be carried out by the fitter
after installation.
The flexible hose shall be fitted in such a
way that it cannot come into contact with a
moveable part of the housing unit and does
not pass through any space susceptible of
becoming congested.
Grease cranes produced at the factory to
meet the requirement of all life hob.
CLEARANCES REQUIRED WHEN FITTING THE HOB WITH A COOKER HOOD ABOVE
This appliance is to be built into a kitchen unit or 600 mm worktop,
providing the following minimum distances are allowed:
-
The edges of the hob must be a minimum
distance of 60 mm from a side or rear wall.
-
700 mm between the highest point of the
hob surface (including the burners) and
the underside of any horizontal surface
directly above it.
-
400 mm between the hob surfaces, pro
-
viding that the underside of the horizontal
surface is in line with the outer edge of
the hob. If the underside of the horizontal
surface is lower than 400 mm, then it must
be at least 50 mm away from the outer
edges of the hob.
-
5 0 m m
clearance
around
the appli
-
ance and
between
the hob
surface
and any
combus
-
tible ma
-
terials.
-
You must have a gap of at least 25 mm and
at most 74 mm between the underneath
of the appliance and any surface that is
below it.;
An oven must have forced ventilation to install
a hob above it.
Summary of Contents for Masterchef Line Executive PSC-VH-1060
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