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DANGER! Risk of fire, explosion, malfunction, if incorrectly connected or incorrect
changing to other types of gas.
● Incorrect installation, maintenance and modifications to the appliance can result in serious in
juries or death!
● The appliance should only be connected by a qualified gas fitter.
● Work on gas consumption facilities in industrial kitchens like
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switching to another type of gas,
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inspections, services,
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elimination of malfunctions and
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Initial commissioning
should only be carried out by
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the gas supplier,
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an experienced representative of the manufacturer,
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a contractual installation company, or
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by a distributor authorised by a large concern for liquid gas.
● Before connecting
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make sure to inform the respective gas supplier.
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Check that the type of gas set for the appliance agrees with the type of gas at the installation
location. The type of gas is indicated on the type plate, also refer to the information in Table
page 38 Chapter 9.1.1
● When connecting, switching over or servicing the gas appliance, make sure to check
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the exhaust gas extraction from the set-up area,
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the fresh air supply to the burning points,
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tightness of the gas-bearing parts (leak spray),
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burning safety and combustion performance,
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ignition, safety and control equipment.
● Observe the country-specific regulations for gas installation!
● Observe the "Technical regulations for liquid gas" (TRF) and "Technical regulations for gas instal
lations" (DVGW-TRGI, G 600, G 628, G 634, G 660)!
● Installation work must be carried out in accordance with the manufacturer's assembly instructions
and in accordance with accepted technical regulations.
● Protect gas supply from any harmful warming!
● Installation of individual burner components of makes or types from third parties is not permitted,
as well as so-called gas savers.
● In case of a combined set-up with electrical appliances, the appliances must be incorporated into
an equipotential bonding system. Its effectiveness must be checked in accordance with
VDE0190.
3.
Description of the appliance
Operating principle
‒ The gas hob has a pilot light and gas flow regulator for each gas burner. The pilot light is ignited
by a gas igniter. The gas burner is ignited by a pilot light using the gas control.
‒ Safety equipment: The appliance is not fitted with a thermoelectric safety pilot. Extinguishes the
burner and pilot light, cools down the thermocouple. By cooling the thermocouple, the gas supply
automatically closes and, thus, prevents the gas escaping uncontrolled.
