America’s #1 Favorite Fried Food Recipes
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Directions
Ingredients
1.
Unroll the pie dough and cut the dough into four squares.
2.
Fill each pie square with 2 tbsp. peach pie filling. Fold the
squares over to make triangles and use a fork to seal the
edges.
3.
Insert the Fry Tray into the Basket. Insert the Basket into the
air fryer.
4.
Press the Bake button (320° F) and set the cooking time to
3 mins. Let the air fryer preheat.
5.
Place the turnovers in the Basket. Insert the Basket into the air
fryer.
6.
Press the Bake button (320° F) and set the cooking time to
15 mins. Flip the turnovers halfway through the cooking time.
7.
Remove the turnovers and sprinkle with the sugar.
1 ready-made pie dough
8 tbsp. peach pie filling
1 tbsp sugar
37
Peach Turnover
SERVES 4