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America’s #1 Favorite Fried Food Recipes
Directions
Ingredients
1.
Combine all the ingredients except the salmon, salt, and black
pepper in a saucepan over low heat.
2.
Bring to a boil and then lower to a simmer. Reduce for 15
mins., stirring often.
3.
Rub each salmon fillet with olive oil and season with the salt
and ground black pepper.
4.
Insert the Fry Tray into the Basket. Insert the Basket into the
air fryer.
5.
Press the Shrimp button (320° F) and set the cooking time to
3 mins.
6.
Place the salmon in the Basket. Insert the Basket into the air
fryer.
7.
Press the Shrimp button (320° F for 12 mins.).
8.
Once the cooking cycle has finished, brush the salmon with the
sauce.
9.
Return the salmon to the air fryer. Press the Shrimp button
(320° F) and set the cooking time to 5 mins.
10.
Serve with the sauce and chopped scallions.
¾ cup honey
¹/³ cup sweet soy sauce
2 tbsp light brown sugar
¼ cup orange juice
2 tbsp lemon juice
2 tbsp red wine vinegar
2 tsp olive oil
2 clove of garlic
1 scallion, chopped finely
2 4-oz. salmon fillets
salt & ground black pepper,to season
34
Honey-Roasted
Salmon
SERVES 2