
Six Head Open Fryer
Volume 2
Equipment, Cleaning, and Maintenance
18 – Six Head Open Fryer
L20-242 Rev 2 (06/03)
June 22, 2003
CAUTION!
If the shortening does not cover the domes/heating
elements, the result could be a flash fire and scorched
shortening.
Procedures
1
Getting Started —
Morning Polish
Shortening
Supplies/tools:
CER measurement tool kit
Digital thermometer probe
Skimmer
1 Check
Shortening
Level
Ensure the fryer is level, using level in CER
measurement tool kit.
Check that the shortening level in the fryer is above the
domes/heating elements. Add shortening if necessary.
2 Turn Fryer ON
Turn the fryer ON.
Fryer automatically goes through a melt cycle.
Allow shortening to heat until display reads “COOL”.
Press “EXIT COOL”, and any product key.
Let fryer heat until “DROP” is displayed (allow up to 25
minutes)
Stir shortening with skimmer.