ENGLISH
8
PARTS & SPECS
MODEL
UNIT ASSEMBLED (WXHXD)
UNIT WEIGHT COOKING AREA
TEMPERATURE RANGE
PB
PBV2A1
570 mm x 1,030 mm x 540 mm/
22 in. x 40 in. x 21 in.
24.0 kg/ 52.0 lbs. Cubic Cooking: 0.05 m
3
/ 2.0 ft
3
TOTAL - 3,318 cm² / 514 in.²
38-176°C / 100-350°F
11.1
10
12
13
14
20
19
18
21
23
24
22
20
17
16
15
26
25
7
6
5
5
1
3
4
8
9
11.2
11.3
PB - ELECTRICAL REQUIRMENTS
110-120V, 60HZ, 1650W, 3-PRONG GROUNDED PLUG
