- Eng-14 -
- Eng-15 -
English
Convection Setting
Convection setting from 100 °C to 230 °C are suitable for baking meat, fish and Western desserts like cakes,
pizzas, etc. Place the foods directly on the accessory, select suitable temperature and time, and start cooking.
For evenly distributed color of cooked food, re-arrange food position or rotate the accessory during cooking.
When cooking without Preheat:
➊
Place food on the accessory in
the upper and lower shelf position.
Select
Convection
mode by
pressing
Select
button. (Without
Preheat)
➋
Press
Set
button to set
Convection
mode. (Without Preheat)
➌
Set desired cooking temperature by
pressing
Select
button.
(Temperatures range from 100 °C to
230 °C. Default temperature is 180 °C.)
Example: 230 °C
➍
Press
Set
button to set desired
temperature.
➎
Set desired cooking time by
pressing
Select
button.
(Maximum
Convection
time is 1 hour
and 30 minutes.)
Example: 5 minutes
➏
Press
Start
button. The cooking
time in the display window will
count down.
You can adjust the cooking time
while cooking. Pressing Select
button can increase or decrease the
cooking time in 1 minute increments
(up to 10 minutes).
