- Eng-38 -
Reheating Chart
Sorts
Foods
Weight
Accessories
Program
Time
Chilled/
Frozen
Pastry
Shumai*
7 oz (200
g
)
(9 pcs)
➁
/ lower shelf
Steam-Med
chilled: about 10 to
11 minutes
frozen
:
about 12 to
13 minutes
Vermicelli Roll*
7 oz (200
g
)
(5 pcs)
➁
/ lower shelf
Steam-Med
chilled: about 8 to
9 minutes
frozen
:
about 11 to
12 minutes
Sticky Rice
Chicken*
5 oz - 11 oz
(160
g
- 320
g
)
(2 pcs - 4 pcs)
➁
/ lower shelf
Steam-Med
chilled
:
about 16 to
18 minutes
frozen
:
about 23 to
24 minutes
Buns*
3.5 oz - 7 oz
(100
g
- 200
g
)
(4 pcs - 8 pcs)
➁
/ lower shelf
Steam-Med
chilled
:
about 8 to
9 minutes
Rice*
7 oz - 10.5 oz
(200
g
- 300
g
)
(1 serve)
➁
/ lower shelf
Steam-Med
chilled
:
about 14 to
16 minutes
375 °F (190 °C)
Steam Conv.
(without preheat)
frozen
:
about 20 to
22 minutes
Pizza
about 11 oz (320
g
)
(1 pizza)
➀
/ lower shelf
445 °F (230 °C)
Conv. Bake
(with preheat)
chilled
:
about 11 to
12 minutes
frozen
:
about 15 to
16 minutes
Chilled
Dish
Baked Chicken
in Salt (pcs)*
7 oz - 14 oz
(200
g
- 400
g
)
(1 dish)
➁
/ lower shelf
Steam-High
about 9 to 10 minutes
Chicken Wings*
about 10.5 oz
(300
g
)
(10 pcs)
➁
/ lower shelf
375 °F (190 °C)
Steam Conv.
(without preheat)
about 11 to 12 minutes
Vegetable*
7 oz - 14 oz
(200
g
- 400
g
)
(1 dish)
➁
/ lower shelf
Steam-Med
about 7 to 9 minutes
Chilled
Beverage/
Porridge/
Soup
Milk*
1 cup - 2 cups
(250 ml - 500 ml)
➀
/ lower shelf
(aluminum foil)
Steam-Med
about 7 to 8 minutes
Porridge*
7 oz - 9 oz
(200
g
- 250
g
)
(1 bowl)
➁
/ lower shelf
(aluminum foil)
Steam-High
about 16 to 17 minutes
Soup*
1 cup - 2 cups
(200
g
- 400
g
)
(1 bowl - 2 bowls)
➁
/ lower shelf
Steam-Med
about 15 to 16 minutes
Chilled
Bread
Croissant
1.5 oz - 6.5 oz
(45
g
- 180
g
)
(1 pc - 4 pcs)
➀
/ lower shelf
325 °F (160 °C)
Conv. Bake
(without preheat)
about 6 to 7 minutes
Bread With
Cheese
about 6 oz (170
g
)
(1 pc)
➀
/ lower shelf
340 °F (170 °C)
Conv. Bake
(without preheat)
about 8 to 10 minutes
Sandwich
4 oz - 17 oz
(120
g
- 480
g
)
(1 pc - 4 pcs)
➀
/ lower shelf
350 °F (180 °C)
Conv. Bake
(without preheat)
about 8 to 11 minutes
Note: In page 38 to 41, marking “
➀
” means that cooking by metal tray. Symbol “
➁
” means wire rack in metal tray.
F0003CF00AP_EN_20220122.indd 38
F0003CF00AP_EN_20220122.indd 38
2022/1/22 14:30:57
2022/1/22 14:30:57