17
Secure the wok servery to the left hand side of the barbecue body by threading four M5 screws through the
mounting holes in the wok servery, screwing them into the body. Tighten them all firmly. Connect the wok
hose to the main manifold (the hose should loop around & not kink), and tighten carefully with an adjustable
spanner or correctly sized spanner (leak test as per page 4 before using the appliance). Repeat the mounting
method for the right hand side servery. Attach the match holder chain to the bottom of the right hand servery.
Place the hot plate on the left hand side of the barbecue body, and the vapouriser inside the right hand side of
the barbecue body with the grill plate over it. Run the gas hose through the access hole in the left hand trolley
side. The gas cylinder sits in the recess within the trolley bottom panel. Set all control knobs to Off before
connecting the regulator to the cylinder and turning on the gas. See page 4 for leak testing instructions.
NOTE: The warming rack can be fitted onto the four brackets inside the hood.
STEP 10B (CURVA MODEL ONLY) Fitting the wok servery, and the servery.
PARTS REQUIRED
ITEM FIGURE
NAME AND QUANTITY
B
SCREW M5X15…..............8PCS
STEP 11: Fitting the vapouriser, grill plate and hot plate.
