10
NARVON
5. INSTALLATION
All of the operations described in Section 5
may be carried out exclusively by specialized
technicians, who must organize all the
operational sequences and use suitable
equipment, in strict compliance with the
applicable regulations currently in force.
The machine must be installed indoors in a well-lit and well-
ventilated room with a firm, solid, level floor (slope less than
2°).
The machine is of the attended type, and
must be installed in places where it can be
monitored by trained personnel.
Current legislation may dictate that the
connection between the power cable and
the mains must be permanent. Contact a
specialist technician to connect/disconnect
the cable to/from the mains in accordance
with the current regulations.
Warning: It is forbidden to install the machine
in a place where it may be reached, touched
and/or operated by persons other than those
specified in section 1.2.
The machine may only operate in places with an
ambient temperature ranging between 20°C and 32°C
(68°F - 89.6°F).
5.1. List of accessories provided
• Food grade lubricant: to lubricate all of the parts
indicated in this manual after washing and sanitization
operations.
5.2. Installation-Positioning
The installer must check that:
• the site has been duly prepared for machine installation;
• the surface that the machine will be installed on is firm,
flat and solid;
• the room is adequately lit, ventilated and hygienic and an
electric outlet is within easy reach.
Adequate clearance must be left around the
machine to enable personnel to work without
any constraints and also able to leave the
work area immediately in case
of need.
Figure 5 shows the minimum clearances for installation
Note: Leave a 25 cm (10 inches) space in the
upper part.
Fig. 5 shows the clearances required to access:
• the control panel on the right side;
• machine parts so that they may be serviced in the event
of a fault.
After positioning the packing container in the vicinity of the
installation site, proceed as follows:
1. Cut the straps securing the box;
2. Lift the cardboard box;
3. Then lift the machine and position it on the prepared site.
Before the machine is used for the first time,
its components must undergo thorough
cleaning and the parts that will come into
contact with the granita must be sanitized;
for further details see the relevant section
herein.
5.3. Disposal of packing materials
After opening the box, make sure to separate the packing
materials according to type and dispose of them in
accordance with the current regulations in the user’s
country.
We recommend keeping the box for future conveyance or
transport.
150 cm
60 inches
25 cm 10 inches
25 cm 10 inches
25 cm
10 inches
Fig.5
