Manual Part No: 930155-01 MD Electric Fryer
- 10 –
Manual Rev No: 4
INSTALLATION
INSTALLATION
INSTALLATION
INSTALLATION
Important
This appliance
MUST be installed by a competent person in accordance with these and any other relevant
regulations.
The installation wiring
MUST comply with the latest I.E.E. Regulations.
WARNING:
WARNING:
WARNING:
WARNING: THIS APPLIANCE MUST BE ELECTRICALLY EARTHED.
Before Installation
Before commencing installation, remove all packaging materials from the appliance. It is suggested that
any protective film adhering to the stainless steel panels should be left on until installation is completed.
BUT THIS MUST BE REMOVED BEFORE COMMISSIONING OR OPERATING THE APPLIANCE.
Check the appliance Data Plate (located on the rear of the flue upstand/splashback), to ensure that the
appliance is suitable for the electricity supply available.
Ensure that the floor upon which the appliance is to stand is level and capable of adequately supporting
the weight of the appliance.
TO COMPENSATE FOR SOME UNEVENNESS OF THE FLOOR, THE
APPLIANCE FEET ARE ADJUSTABLE.
THE FLOOR MUST BE FIRE PROOF. If it is not, or if any adjacent wall or surface is made of a combustible
material, then the installer must ensure that the requirements of the
LOCAL FIRE REGULATIONS are
observed.
Positioning
Place the appliance in position allowing a minimum gap of 150mm (6") at the rear and at least 150mm
(6") between the sides of the appliance and any adjacent wall. If the appliance is being suited then
please refer to the separate instructions. The minimum distance between the top of the appliance and
any overshelf or ceiling constructed of a combustible material must be 1525mm (60").
It is recommended that the appliance be sited below a ventilating hood, one preferably connected to an
extractor system incorporating a grease filter.
Important Note
Important Note
Important Note
Important Note - Free-standing fryers
MUST be secured to the floor, using the fixing holes in the
flanged feet.
Ensure that the appliance is level in two places - front to rear and side to side. To check the level it is
recommended that a spirit level be placed on the fryer tank top. Level can be achieved by adjusting any
or all of the screw in feet in each corner of the base. Turn anti-clockwise to lower and clockwise to raise
the corner.