![background image](http://html.mh-extra.com/html/miele/g-1-series/g-1-series_operating-instructions-manual_234583062.webp)
Crockery type
Soiling
Programme
mixed,
non-sensitive crockery
normal soiling
variable,
sensor controlled wash
shortened cycle
glasses and plastic
containers, sensitive to
high temperatures
light soiling
short cycle
mixed crockery
variable,
sensor controlled wash
with glass care
normal,
lightly dried soiling
average programme values
shortened cycle
water- and
energy-saving cycle
pots, pans,
non-sensitive crockery
and cutlery
heavyly soiled,
dried on soiling,
starchy or albuminous
1)
food residues
maximum wash power
shortened cycle
items such as baby
bottles, chopping boards
etc, that need to be
hygienically clean
normal food deposits which
have begun to dry on
a programme with special
parameters for the hygienic
removal of bacteria...
all types of crockery
crockery
which give off a strong smell
cold rinse–
Pre-wash
1)
Potatoes, rice, noodles or stews can leave starchy soiling on crockery. Meat, fish, eggs or
casseroles can leave albuminous soiling on crockery.
Programme chart
62
Summary of Contents for G 1 Series
Page 73: ...73 ...
Page 74: ...74 ...
Page 75: ...75 ...
Page 76: ...Alteration rights reserved G1534 G2534 1409 M Nr 07 600 650 00 ...