Masport AMBASSADOR 80.40RBW 210, Owner'S Manual

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559802 - Masport 4/6 Burner 210 Series - May 2015
Checklist
Problems Possible Cause Solutions
Burner won’t light after pushing and turning the
knobs Electrode deposited with cooking residue Use clean swab and alcohol to clean
Electrode damaged Replace
Electrode wires are loose or discounted Reconnect or replace with new Electrode assembly
with wires
Orifice blocked Check the orifice for blockage
Wire is shorting Ensure connections are tight
Replace with new Electrode assembly with wires
Burner can’t light by match No gas Open the LP tank valve
Gas flow is not smooth Clear burner tubes
Incorrect assembly between burner and valve Re-assemble
Yellow or orange flames, with gas odour Incomplete combustion 1. Check the burner inlet for obstruction such as
spiders
2. Check air shutter for correct adjustment
3. Check for the source
Low heat with knob in “high” position Gas hose bent or kinked Straighten
Burner or orifice blocked Clear
Low gas pressure Check Cylinder/ Regulator (refer to pg. 15)
Grill not preheated Preheat the grill for 15 minutes
Flare up Excessive meat fat Cut off fat before grilling
Over high temperature Adjust
Grease deposit Clean
Flame out Over high winds Find a less windy place
Flame lifting Over high gas pressure Call the gas dealer
Flashback Burner port blocked Clean
Grease fire Grease accumulated in food Turn off knobs, LP tank valve, leave lid open, let fire
burn out. Clean the grill when cool.
Before calling for service
If the grill does not function properly, use the following checklist
before contacting your dealer for service.
Appliance approved outdoor use only
USE ONLY THE 5/8” x 18 GAS CONNECTION HOSE AND
REGULATOR PROVIDED!
If a replacement is necessary, please contact either our Masport
Customer Service Department or your local dealer.
The use of unauthorised parts can create unsafe conditions and
environment.
Refer to your Masport warranty card for warranty information.
Storage of the grill
1. Clean the BBQ.
2. Store the BBQ outdoors in a dry, well ventilated area and out of
reach of children when LP tank is connected to the grill.
3. Store the BBQ indoors ONLY after the LP tank is turned off and
removed, the LP tank must be stored outdoors, out of reach
of children, NEVER store the tank in a building, garage or any
other enclosed area.
4. If using a cover for your barbecue, check your BBQ every few
weeks.
Troubleshooting
FOR BBQ’S WITH THE KEBAB COOKING OPTION
Preparing your barbecue for Kebab cooking (Optional) Insert the kebab racks into the holes provided in the grill plate.
Keep meat chunky to grip the kebab skewers.
Loosely pack the meat for even cooking, some foods will
turn better if two skewers are used.
Wash hands frequently if arranging raw meats between
cooking sessions.