08
DELAY FUNCTION
If want to use delay function, the maximum delay time is 13 hours, rotate
the Setting knob to delay mark, press “OK” button, rotate the Setting
knob to increase or decrease delay time, once press the button, the delay
time will be increased at the increment of 10min
。
After up to 13hours, it
will back to default time, Please note the delay time should include the
baking time of program .
Example: Now it is 8:30p.m, if you would like your bread to be ready in
the next morning at 7 o’clock, i.e. in 10 hours and 30 minutes. Select the
menu for color, loaf size and the time until 10:30 appears on the LCD.
Then touch the STOP/START button to activate this delay program. The
dot is flashing and the remaining time will be counted down to show in
the LCD. The fresh bread will be got at 7:00 in the morning. If not to take
out the bread immediately, the keeping warm time of one hour will start.
Note:
1. This button is not applicable for the programs PIZZA DOUGH, ITALIAN
DOUGH, DOUGH RISE, FREMENT/DEFROST, YORGUAT, PICKLED
VEGE, DOUGH, JAM, BAKE, ROAST NUT, MEAT FLOSS, RICE VINE-
GAR, CAKE and ITALIAN CAKE
2.For time delayed baking, do not use any easily perishable ingredients
such as eggs, fresh milk, fruits, onions, etc.
KEEP WARM
Bread can be automatically kept warm for 60 minutes after baking. If you
would like to take the bread out, switch the program off with the
START/STOP button.
MEMORY
If the power supply has been broken off in the course of bread making,
the process will be continued automatically within 10 minutes, even
without touching “START/STOP” button. If the break time exceeds 10
minutes the memory cannot be kept and the bread maker must be
restarted, but if the dough is no further than the kneading phase when the
power supply breaks off, touch the “START/STOP” straight to continue
the program from the beginning.
