LG MH6589DRL, Owner'S Manual

Page: 19 / 52

Menu Weight Limit Utensil Instructions
Health Plus (HP)
19
0.1 ~ 0.3 kg Microwave
safe bowl
Lemon
Chicken
HP4 For
Lemon juice
Boneless chicken
Salt
Honey
Kali mirch powder
Olive oil
Method : 1. Marinate the chicken with kali mirch powder, salt, lemon juice. Keep for one hour in refrigerator.
2. In a MWS bowl take olive oil, marinated chicken & mix well. Cover. Select menu & weight & press start.
When beeps, turn the chicken pieces, cover & press start. Stand for 5 minutes mix with honey & serve hot.
0.2 kg Microwave
safe bowl
Moong Dal HP3
Moong dal (soaked for 1 hour)
For
Oil
Water
Jeera
Hari Mirch
Curry leaves
Salt, Dhania powder, Jeera powder,Haldi, Hing,Kasuri methi, Lemon juice, Hara dhania
2-3 nos.
5-6 nos.
As per taste
200 g
0.2 kg
400 ml
1 tsp
2 tbsp
Method : 1. Take dal in a MWS bowl, add water, haldi & hing.
2. Select menu & press start.
3. When beeps, take another MWS bowl add oil, jeera, hari mirch, curry leaves & press start.
When beeps, add dal, water (if required), salt, dhania powder, jeera powder, hara dhania, kasuri methi (optional)
lemon juice & press start.
0.1 kg
100 g
1 tsp
¼ tsp
1 tbsp
1 tbsp
0.2 kg
200 g
As per taste
2 tsp
½ tsp
1½ tbsp
2 tbsp
0.3 kg
300 g
3 tsp
1 tsp
2 tnsp
3 tbsp