1.
Set a heating function.
2.
Press
again and again until the display shows the necessary clock function and the
related symbol.
3.
Press
or
to set the necessary time.
4.
Press
to confirm.
When the time ends, a signal sounds. The oven turns off. The display shows a message.
5.
Press any symbol to stop the signal.
Heat + Hold
Conditions for the function:
• The set temperature is more than 80 °C.
• The function: Duration is set.
The function: Heat + Hold keeps prepared food warm at 80 °C for 30 minutes. It turns on
after the baking or roasting procedure ends.
You can turn on or turn off the function in the menu: Basic Settings.
1.
Turn on the oven.
2.
Select the heating function.
3.
Set the temperature above 80 °C.
4.
Press
again and again until the display shows: Heat + Hold.
5.
Press
to confirm.
When the function ends, a signal sounds.
The function stays on if you change the heating function.
Time Extension
The function: Time Extension makes the heating function continue after the end of
Duration.
Applicable to all heating functions with Duration or Weight Automatic.
1.
When the cooking time ends, a signal sounds. Press any symbol.
The display shows the message.
2.
Press
to turn on or to cancel.
3.
Set the length of the function.
4.
Press
.
Automatic programmes
WARNING!
Refer to Safety chapters.
Automatic programmes
The automatic programmes give optimum settings for each type of meat or other recipes.
• Meat programmes with the function: Weight Automatic (menu: Recipes) — This function
automatically calculates the roasting time. To use it you need to input food weight.
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