Instructions for use, installation and connection
24
Electronic program timer with sensor probe
Electronic timer with sensor probe provides
programmed oven operation
and therefore
programmed roasting or baking time.
The special feature of this timer is the probe for
measuring temperature inside a roast.
The timer clock dial is divided into green and red
sectors.
Green sector displays current daily time or two
timer settings for duration and end of timer
operation.
Red sector indicates temperatures.
1. Operation time setting button
2. End of operation setting button
3. Conventional operation setting button
4. Temperature setting button
5. Jog dial
6. Arrows 1-5
Single-handed timer control
Timer clock may be controlled single handed. By
pressing any of the buttons 1 through 4 (and
releasing it) you will switch on the arrow above
the selected button, and the arrow 5 above the
jog dial 5 starts flashing. Jog dial is used to select
the desired setting within
4 seconds. In case no
setting is selected during these 4 seconds,
the function will not be activated
(the display
returns back to the current daily time).
Setting the current time
After connecting the appliance to the mains the
green display indicates flashing
0 00
and arrows
1 and 2
intermittently. The current time is
obtained by pressing buttons 1 and 2
simultaneously (and release them afterwards).
The display indicates 12.00, and arrow # 5 starts
flashing. Set the correct time by turning the jog
button. The clock starts running 4 seconds after
the last turn of the jog, all the arrows disappear.
The clock has been automatically set to
manual
(conventional) mode. In case of power failure,
you need to reset the timer!
Setting the conventional (manual)
operation
To be able to use the oven in conventional mode,
arrow 3 must not flash,
so always check the
program timer: in case the arrow 3 flashes, press
the button
3. When the arrow disappears the
oven is set
to the conventional (manual)
mode of operation
!
Programmed oven operation
By means of program timer the oven operation
may be set to three different modes of operation:
•
Semi-automatic:
immediate start of oven
operation, and preset automatic stop time;
•
Automatic:
entirely automatic oven operation
preset start and stop time;
•
Automatic with sensor probe:
automatic oven
operation and stop time set by the sensor probe
when the temperature in the meat core is
obtained.
IMPORTANT!
•
In case you wish to interrupt programmed oven
operation, you must first recall the settings back
to 0.00 and press button
3
, to make arrow 3
disappear.
•
By pressing adequate buttons you may at any
time check and reset your settings.
•
Jog dial
5
may be turned either direction.
•
In case of power failure new clock setting is
required!
Semi-automatic operation
In this mode you determine the period of oven
operation
(period of operation).
Maximum setting is 23 hours and 59 minutes!
Procedure:
Example for easier setting procedure:
Let's set the operation period to 1 hour and 20
minutes (1.20)!
1. Setting the operation period:
Press button
1
(display indicates 0.00 and
arrow 5 starts flashing) and turn jog dial 5
right, until it shows 1.20. When this is set and
you stop turning the jog, after 4 second lapse
arrow 5 stops flashing, display indicates daily
current time and arrows 1 and 3 are lit.
2. Turn the oven on:
Use oven buttons to set the heating mode and
roasting temperature.
3. Oven starts operating immediately after
turning on (start of roasting/baking); arrows 1
and 3 are lit during the operation.
