John Lewis JLBIOS635 User Manual Download

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Submenu for: SousVide
VarioGuide

Food category

Dish

Fish/Seafood

Sea bream fillet

Sea Bass fillet

Cod Fish

Trout fillet

Salmon fillet

Scallops

Mussels with shell

Prawns without shell

Octopus

Poultry

Chicken Breast, boneless

Duck Breast, boneless

Turkey Breast, boneless

Meat

Beef
• Beef fillet, medium
• Beef fillet, well done

Lamb
• Lamb, medium
• Lamb, well done

Game
• Wild Boar
• Rabbit, boneless

Food category

Dish

Vegetables

Carrots

Courgette Slices

Asparagus, green

Asparagus, white

Pepper Stripes

Leek Rings

Celery root

Celery

Eggplant

Fennel

Artichoke Hearts

Potatoes

Pumpkin

Fruits

Apples

Pears

Peaches

Nectarines

Plums

Pineapple

Mangos

Activating a heating function

1. Activate the appliance.

2. Select the menu: Heating Functions.
3. Press

to confirm.

4. Select a heating function.
5. Press

to confirm.

6. Set the temperature.
7. Press

to confirm.

Steam oven User Manual

Summary of Contents for JLBIOS635

Page 1: ...JLBIOS635 User Manual Steam oven...

Page 2: ...Up Indicator 27 Residual heat 27 Clock functions 28 Clock functions table 28 Setting the clock functions 28 Heat Hold 29 Time Extension 29 Automatic programmes 30 Recipes with Recipe Automatic 30 Usi...

Page 3: ...ning 65 Recommended cleaning products 65 Removing the shelf supports 65 Steam Cleaning 65 Cleaning Reminder 66 Cleaning the water drawer 66 Steam generation system Descaling 66 Descaling reminder 67 S...

Page 4: ...the appliance in a safe way and understand the hazards involved Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pet...

Page 5: ...rs to clean the glass door since they can scratch the surface which may result in shattering of the glass If the mains power supply cable is damaged it must be replaced by the manufacturer its Authori...

Page 6: ...the mains cable Should the mains cable need to be replaced this must be carried out by our Authorised Service Centre Do not let mains cables touch or come near the appliance door especially when the d...

Page 7: ...the appliance is in operation Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance the housing unit or the floor Do not close the furniture pane...

Page 8: ...ly Cut off the mains electrical cable close to the appliance and dispose of it Remove the door catch to prevent children or pets from becoming trapped in the appliance Service To repair the appliance...

Page 9: ...r 3 Water drawer 4 Socket for the core temperature sensor 5 Heating element 6 Lamp 7 Fan 8 Descaling pipe outlet 9 Shelf support removable 10 Shelf positions Accessories Wire shelf For cookware cake t...

Page 10: ...For roasting and grilling Use the trivet only with the Grill Roasting pan Food Sensor To measure the temperature inside the food Telescopic runners For shelves and trays Steam oven User Manual 10...

Page 11: ...the menus Heating Functions Assisted Cook ing To activate or deactivate the light touch the field for 3 sec onds 3 Back key To go back one level in the menu To show the main menu touch the field for...

Page 12: ...day C Heat up indicator D Temperature E Duration time or end time of a function Other indicators of the display Symbol Function Minute Minder The function operates Time of day The display shows the c...

Page 13: ...Indicator The function is active It decreases the heat up time Weight Automatic The display shows that the automatic weight system is active or that weight can be changed Heat Hold The function is act...

Page 14: ...the water hardness range with the corresponding Calcium deposit mmol l and the quality of the water Water hardness Calcium deposit mmol l Calcium deposit mg l Water classifi cation Class dH 1 0 7 0 1...

Page 15: ...asic Settings Test strip Hardness of the wa ter 1 2 3 4 The black squares in the table correspond to red squares on the test strip You can change the hardness level of the water in the menu Basic Sett...

Page 16: ...grammes Favourites Contains a list of favourite cooking programmes created by the user Cleaning Contains a list of cleaning programmes Basic Settings Used to set the appliance configuration Specials C...

Page 17: ...or the display Buzzer Volume Adjusts the volume of press tones and signals by degrees Key Tones Activates and deactivates the tone of the touch fields It is not possible to deactivate the tone of the...

Page 18: ...e for cleaning the steam generation circuit from residual limestone Rinsing Procedure for rinsing and cleaning the steam genera tion circuit after frequent use of the steam functions Steam Cleaning Pl...

Page 19: ...th different levels of humidity These functions combine steam and hot air They cover cooking with different levels of steam Full Steam For vegetables fish potatoes rice pasta or special side dishes Su...

Page 20: ...prepare tender succulent roasts Bread Baking Use this function to prepare bread and bread rolls with a very good professional like result in terms of crispiness colour and crust gloss Steam Regenerat...

Page 21: ...Whole Salmon Prawns Prawns fresh Prawns frozen Mussels Food Category Poultry Dish Boned Poultry Boned Poultry Dish Chicken Chicken Wings fresh Chicken Wings frozen Chicken Legs fresh Chicken Legs froz...

Page 22: ...mb Lamb Joint medium Lamb Joint medium Dish Game Hare Leg of Hare Saddle of Hare Saddle of Hare Venison Haunch of Venison Saddle of Venison Roast Game Loin of Game Food Category Oven Dishes Dish Lasag...

Page 23: ...zen Cake on Tray Sponge Dough Yeast Dough Cheese Cake Tray Brownies Dish Swiss Roll Yeast Cake Crumble Cake Sugar Cake Flan Base Short Pastry Flan Base Sponge Mixture Flan Base Fruit Flan Short Pastry...

Page 24: ...abbage Food Category Custards Terrines Dish Egg Custard Dish Flan Caramel Terrine Eggs Eggs soft boiled Eggs medium boiled Eggs hard boiled Eggs baked Food Category Side Dishes Dish French Fries thin...

Page 25: ...mb medium Lamb well done Game Wild Boar Rabbit boneless Food category Dish Vegetables Carrots Courgette Slices Asparagus green Asparagus white Pepper Stripes Leek Rings Celery root Celery Eggplant Fen...

Page 26: ...mum level around 950 ml The water supply is sufficient for approximately 50 minutes Use the scale on the water drawer 3 Push the water drawer to its initial position Wipe the wet water drawer with a s...

Page 27: ...SousVide Cooking 3 Press to confirm 4 Set the function SousVide Cooking 5 Press to confirm 6 Set the temperature 7 Press to confirm Cooking with this function causes residual water on the vacuum bags...

Page 28: ...es the residual heat to continue the cooking process until the time ends 3 20 minutes Setting the clock functions Before you use the functions Duration End Time you must set a heating function and tem...

Page 29: ...n 3 Set the temperature above 80 C 4 Press again and again until the display shows Heat Hold 5 Press to confirm When the function ends an acoustic signal sounds The function stays on if you change the...

Page 30: ...atic This appliance has a set of recipes you can use The recipes are fixed and you cannot change them 1 Activate the appliance 2 Select the menu Recipes Press to confirm 3 Select the category and dish...

Page 31: ...f cooking time It depends on the quantity of food the set oven function and temperature Food categories meat poultry and fish 1 Activate the appliance 2 Insert the tip of the food sensor into the cent...

Page 32: ...socket located in the front frame of the appliance The display shows the food sensor symbol 6 Press or in less than 5 seconds to set the food core temperature 7 Set a heating function and if necessary...

Page 33: ...ve the shelves more easily Caution Do not clean the telescopic runners in the dishwasher Do not lubricate the telescopic runners Caution Make sure you push back the telescopic runners fully in the ove...

Page 34: ...ion 1 Put the trivet into the deep pan so that the supports of the wire shelf point up 2 Put the deep pan into the oven on the necessary shelf position You can use the trivet to grill flat dishes in l...

Page 35: ...2 Select the menu Favourites 3 Press to confirm 4 Select your favourite programme name 5 Press to confirm Press to go directly to menu Favourites Using the Child Lock When the Child Lock is on the app...

Page 36: ...ch off does not work with the functions Light Food Sensor Duration End Time Brightness of the display There are two modes of display brightness Night brightness when the appliance is deactivated the b...

Page 37: ...nough for rising It is not necessary to cover it Insert a wire shelf on the first shelf position and put the dish in Close the door and set the function Dough Proving Set the necessary time Defrost Re...

Page 38: ...m cumulated in the oven You can add oil and spices to the food in accordance to your taste Oil prevents the food from sticking to the vacuum bag Season the food moderately in the beginning as there ar...

Page 39: ...cm 600 650 90 60 70 3 Rabbit boneless 1 5 cm 600 650 70 50 60 3 Poultry Food Thickness of food Amount of food for 4 per sons g Temperature C Time min Shelf position Chicken breast boneless 3 cm 750 7...

Page 40: ...ith a paper towel before you put it in a vacuum bag SousVide Cooking Vegetables Peel the vegetables where necessary Some vegetables can change their colour when you peel them and cook in a vacuum pack...

Page 41: ...eds and cores where necessary To keep the colour of the apples and pears put them in water with lemon juice after you clean and cut them For better results cook the food immediately after you prepare...

Page 42: ...Sterilisation With this function you can sterilise containers e g baby bottles Put the clean containers in the middle of the shelf on the first shelf position Make sure that the opening is down at a s...

Page 43: ...blanched 99 20 25 2 Vegetables blanched 99 15 2 Dried beans soaked water beans ratio 2 1 99 55 65 2 Snow peas kaiser peppers 99 20 30 2 Cabbage white or red stripes 99 40 45 2 Pumpkin cubes 99 15 25 2...

Page 44: ...us ratio 1 1 99 15 20 2 Spaetzle german type of pasta 99 25 30 2 Fragrant rice water rice ratio 1 1 99 30 35 2 Lentils red water lentils ratio 1 1 99 20 30 2 Lentils brown and green water lentils rati...

Page 45: ...000 g 85 40 45 2 Mussels 99 20 30 2 Flat fish fillet 80 15 2 Meat Food Temperature C Time min Shelf position Cooked ham 1000 g 99 55 65 2 Chicken breast poached 90 25 35 2 Chicken poached 1000 1200 g...

Page 46: ...into the oven with the roast Cool down the oven to a temperature of around 80 C To cool down the oven quicker open the oven door to the first position for approximately 15 minutes Start the function F...

Page 47: ...90 2 Goose 3000 g 170 130 170 1 Potato gratin 160 170 50 60 2 Pasta bake 170 190 40 50 2 Lasagne 170 180 45 55 2 Misc types of bread 500 1000 g 180 190 45 60 2 Bread rolls 180 210 25 35 2 Ready to ba...

Page 48: ...Shelf position Various types of bread 500 1000g 180 190 45 60 2 Bread rolls 180 200 25 35 2 Sweet bread 160 170 30 45 2 Sweet yeast dough bakeries 170 180 20 35 2 Sweet oven dishes 160 180 45 60 2 St...

Page 49: ...ghts do not always brown equally at first If this occurs do not change the temperature setting The differences equalize during the baking procedure Trays in the oven can twist during baking When the t...

Page 50: ...ture Baking on one level Baking in tins Food Function Temperature C Time min Shelf position Ring cake Brioche True Fan Cooking 150 160 50 70 1 Madeira cake Fruit cakes True Fan Cooking 140 160 70 90 1...

Page 51: ...2101 20 35 3 Swiss roll Conventional Cook ing 180 2001 10 20 3 Cake with crumble topping dry True Fan Cooking 150 160 20 40 3 Buttered almond cake Sugar cakes Conventional Cook ing 190 2101 20 30 3 F...

Page 52: ...0 150 3 Macaroons True Fan Cooking 100 120 30 50 3 Biscuits made with yeast dough True Fan Cooking 150 160 20 40 3 Puff pastries True Fan Cooking 170 1801 20 30 3 Rolls True Fan Cooking 1601 10 25 3 R...

Page 53: ...tables True Fan Cooking 160 170 30 60 1 1 Preheat the oven Moist Fan Baking Food Temperature C Time min Shelf position Pasta gratin 200 220 45 55 3 Potato gratin 180 200 70 85 3 Moussaka 170 190 70 95...

Page 54: ...0 40 1 4 1 3 5 Short bread Short bread Pastry Stripes 140 25 45 1 4 1 3 5 Biscuits made with sponge mixture 160 170 25 40 1 4 Biscuits made with egg white merin gues 80 100 130 170 1 4 Macaroons 100 1...

Page 55: ...deep pan or on the wire shelf above the deep pan Put some liquid in the deep pan to prevent the meat juices or fat from burning on it s surface All types of meat that can be browned or have crackling...

Page 56: ...1 Meatloaf 750 g 1 kg Turbo Grilling 160 170 50 60 1 Pork knuckle pre cooked 750 g 1 kg Turbo Grilling 150 170 90 120 1 Veal Food Quantity kg Function Temperature C Time min Shelf position Roast veal...

Page 57: ...Grilling 180 200 80 100 1 Goose 3 5 5 kg Turbo Grilling 160 180 120 180 1 Turkey 2 5 3 5 kg Turbo Grilling 160 180 120 150 1 Turkey 4 6 kg Turbo Grilling 140 160 150 240 1 Fish steamed Food Quantity...

Page 58: ...ition 1st side 2nd side Burgers Burgers 8 10 6 8 4 Pork fillet 10 12 6 10 4 Sausages 10 12 6 8 4 Fillet Veal steaks 7 10 6 8 4 Toast Toast 1 3 1 3 5 Toast with topping 6 8 4 Frozen Foods Food Temperat...

Page 59: ...ring cooking Slow Cooking Use this function to prepare lean tender pieces of meat and fish with core temperatures no more than 65 C This function is not applicable to such recipes as pot roast or fatt...

Page 60: ...ficient moisture in the oven When the liquid in the jars starts to simmer after approximately 35 60 minutes with one litre jars stop the oven or decrease the temperature to 100 C see the table Soft fr...

Page 61: ...Vegetables for sour 60 70 5 6 3 1 4 Mushrooms 50 60 6 8 3 1 4 Herbs 40 50 2 3 3 1 4 Fruit Food Temperature C Time h Shelf position 1 position 2 positions Plums 60 70 8 10 3 1 4 Apricots 60 70 8 10 3...

Page 62: ...Beef Food core temperature C Less Medium More Meat loaf 80 83 86 Pork Food core temperature C Less Medium More Ham Roast 80 84 88 Chop saddle Smoked pork loin Smoked loin poached 75 78 82 Veal Food c...

Page 63: ...ood core temperature C Less Medium More Chicken whole half breast 80 83 86 Duck whole half Turkey whole breast 75 80 85 Duck breast 60 65 70 Fish salmon trout zander Food core temperature C Less Mediu...

Page 64: ...ntainer Gastro norm Quantity g Shelf posi tion Tempera ture C Time min Comments Broccoli1 1 x 2 3perfo rated 300 3 99 13 15 Put the baking tray on the first shelf position Broccoli1 2 x 2 3 perfo rate...

Page 65: ...parts You can buy our products at and at the best retailer shops Removing the shelf supports Before maintenance make sure that the oven is cool There is a risk of burns To clean the oven remove the sh...

Page 66: ...he function ends Cleaning Reminder When reminder is displayed cleaning is necessary Perform the function Steam Cleaning Plus You can enable disable the function Cleaning Reminder in the menu Basic Set...

Page 67: ...eminder There are two descaling reminders which remind you to perform the function Descaling These reminders activate each time you switch off the appliance The soft reminder reminds and recommends yo...

Page 68: ...l them up out of the guide 9 Clean the glass panel with water and soap Dry the glass panel carefully When the cleaning is completed do the above steps in the opposite sequence Install the smaller pane...

Page 69: ...the glass cover The side lamp 1 Remove the left shelf support to get access to the lamp 2 Use a Torx 20 screwdriver to remove the cover 3 Remove and clean the metal frame and the seal 4 Replace the l...

Page 70: ...hat the settings are cor rect The oven does not heat up The automatic switch off is activa ted Refer to Automatic switch off The oven does not heat up The Child Lock is on Refer to Using the Child Loc...

Page 71: ...t of the water drawer after you carry it or put it inside the appliance You did not assemble the wave breaker correctly Assemble the wave breaker in the body of the water drawer correctly The applianc...

Page 72: ...of the cleaning procedure You did not remove the side grids before the start of the cleaning pro cedure They can transfer heat to the walls and decrease the per formance Remove the side grids from th...

Page 73: ...Installation Warning Refer to Safety chapters Building in The built in unit must meet the stability requirements of DIN 68930 min 3 mm Steam oven User Manual 73...

Page 74: ...94 15 579 594 589 114 21 546 min 550 20 600 min 560 548 3 5 min 550 20 594 15 579 590 min 560 594 589 114 21 546 548 3 5 max R1200 mm 130 140 alternativ 100 H05VV F H05RR F min 1600 mm Steam oven User...

Page 75: ...90 2x3 5x25 Steam oven User Manual 75...

Page 76: ...ure that the oven door is closed properly when the appliance operates and keep it closed as much as possible during the cooking Use metal dishes to improve energy saving When possible do not preheat t...

Page 77: ...king Function designed to save energy during cooking It operates in such a way that the temperature in the oven cavity may differ from the temperature indicated on the display during a cooking cycle a...

Page 78: ...ll be made even if the appliance is under guarantee Spare parts Always insist on genuine spare parts An authorised service engineer should service this product and only genuine spare parts should be u...

Page 79: ...me John Lewis Ashford 01233 811 010 John Lewis Chester 01244 393 880 John Lewis Chichester 01243 813 030 John Lewis Croydon 020 8662 4730 John Lewis Horsham 01403 214 740 John Lewis Ipswich 01473 275...

Page 80: ...ecycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household waste Return t...

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Page 84: ...867336744 A 302017 Subject to change without notice...

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