Jayco PINNACLE, Manual

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PPLIANCES
Cleaning instructions
Refer to the manufacturer’s user guide included in your Warranty Packet for detailed
cleaning instructions.
General Cleaning
Be sure appliance is off and all parts are cool before handling or cleaning. This is
to avoid damage and possible burns.
Use care to avoid steam burns if a wet sponge or cloth is used to wipe spills on a hot
surface.
Some cleaners can produce noxious fumes if applied to a hot surface.
To prevent staining or discoloration, clean appliance after each use.
If a part is removed, be sure it is correctly replaced.
If a spillover occurs while cooking, immediately clean the spill from the cooking area
while it is hot to prevent a tough cleaning chore later. Using extreme care, wipe spill
with a clean, dry towel.
Electric drop in cooktops (if so equipped)
Never leave cooking food unattended. Turn pan handles inward, but not over
the tops of the other range burners. Ensure that pans used are large enough to
contain the food and avoid boil-overs. Heavy splattering or spills left on the
cooktop can ignite and cause burns.
9#40+0)
If using glass, glass/ceramic, ceramic, earthenware or other glazed utensils (or
cookware) verify it is safe for use on the top burners. Only certain types of
utensils (or cookware) are suitable for surface or top burner use.
9#40+0)
Never use oven cleaners, chlorine bleach, ammonia or glass cleaners with
ammonia. Always allow the cooktop to cool before cleaning.
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come in contact with the top burners (or heating elements), burner grates or
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cool. These areas can get hot enough to cause burns.
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